1702 23 Street N
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
20 février 2026
The exhaust hood requires professional servicing as per the service sticker (expires December 2025). In addition, please provide confirmation that the fire suppression system inspection is up to date and compliant.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Vikicake
Ce restaurant a été inspecté 10 fois depuis le 31 août 2023, avec 5 conformes, 5 non conformes et 1 fermeture au dossier.
1 infraction
The exhaust hood requires professional servicing as per the service sticker (expires December 2025). In addition, please provide confirmation that the fire suppression system inspection is up to date and compliant.
4 infractions
Bleach spray measured >200 ppm chlorine and was diluted during the inspection.
The cutting board on the prep cooler was heavily stained and worn and is no longer cleanable. The cutting board must be replaced to prevent contamination.
Expired food permit on display; please post your current permit.
The exhaust hood requires professional servicing as per the service sticker (expires December 2025). In addition, please provide confirmation that the fire suppression system inspection is up to date and compliant.
Aucune infraction
1 infraction
Cutting board on prep line cooler was discoloured. , , Cutting board is sanitized regularly. , , Discussed scrubbing with soap and water, then a strong bleach solution to remove staining.
Aucune infraction
Aucune infraction
2 infractions
A valid food handling permit was not posted at the time of inspection. , , Please ensure your valid food handling permit for 2024-2025 is printed and posted in a visible location, such as beside your business and liquor licenses.
General cleaning was satisfactory. , , Build up of grime and food debris noted in hard to reach areas such as the bottom of the chest freezer, behind the chest freezer, and in the cooking area.
1 infraction
Frozen chicken was left outside at room temperature. Temperature was measured to be -5 degree Celsius. Operator corrected this during the inspection and placed the chicken under running water. , Please ensure that to defrost either place the food item under cold running water, in the cooler or defrost in the microwave.
2 infractions
The ice machine had debris in it. Please ensure this is cleaned up prior to using.
Cleaning schedules were not available. Please ensure cleaning schedules are available to ensure the facility is kept clean, free of pests and possible contamination.
Aucune infraction