703 - 10003 92 Street
21 octobre 2025
PassThe left side dining area drink cooler was noted at 8 °C, , Perishable milk products were moved to the walk-in cooler during the inspection, , Ensure high-risk products are kept at 4 °C or below at all times.
The mechanical dishwasher in this facility is not functional., , This facility has a three-compartment sink for dishwashing. 3-comp sink method procedure reviewed with staff, , Ensure proper (and in sequence) three-sink compartment dishwashing procedure is followed to wash dishes at all the times. i.e., WASH, RINSE & SANITIZE
The hand sink near food prep area has low pressure for hot water., , Replace/repair the sink and ensure all hand sinks have an adequate supply of potable hot and cold running water