107 - 10011 92 Street
Non conforme
5 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
26 août 2025
Non conformeNo sanitizing solution was noted., , Operator prepared a chlorine sanitizing solution at 100ppm. , , Ensure a sanitizing solution is always available.
Pest control records are not recorded., , Ensure pest control records are adequately filled and available for review.
1) The chest freezer is not in good repair, the lid has exposed insulation foam showing., 2. The freezer handle is noted to be taped., 3. Both doors of the walk-in freezer and cooler have their handles held with tapes., , , - Ensure to repair or replace the freezer lid, as all equipment must be in good condition at all times., , - Ensure that the handles of the walk-in cooler and freezer are repaired or replaced., , - Ensure that the tapes on the above-mentioned equipment's are changed weekly, till the equipment's are repaired or replaced.
The electric slicer is noted in an unsanitary condition., , Operator cleaned and sanitized the electric slicer., , Ensure all equipments are in a clean and sanitary condition at all times.
Cleaning records were available but were not recorded., , Ensure cleaning records are adequately recorded.
Ce restaurant a été inspecté 3 fois depuis le 18 octobre 2023, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
5 infractions
No sanitizing solution was noted., , Operator prepared a chlorine sanitizing solution at 100ppm. , , Ensure a sanitizing solution is always available.
Pest control records are not recorded., , Ensure pest control records are adequately filled and available for review.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1) The chest freezer is not in good repair, the lid has exposed insulation foam showing., 2. The freezer handle is noted to be taped., 3. Both doors of the walk-in freezer and cooler have their handles held with tapes., , , - Ensure to repair or replace the freezer lid, as all equipment must be in good condition at all times., , - Ensure that the handles of the walk-in cooler and freezer are repaired or replaced., , - Ensure that the tapes on the above-mentioned equipment's are changed weekly, till the equipment's are repaired or replaced.
The electric slicer is noted in an unsanitary condition., , Operator cleaned and sanitized the electric slicer., , Ensure all equipments are in a clean and sanitary condition at all times.
Cleaning records were available but were not recorded., , Ensure cleaning records are adequately recorded.
1 infraction
Upon arrival, the donair machine had just recently been turned off. , - Machine was turned on during the inspection , - Ensure donair meat is maintained at 60C or above otherwise stored in the cooler at 4C or below.
Aucune infraction