6817B 104 Street NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Strathcona Pizza se trouve dans le quartier STRATHCONA JUNCTION. STRATHCONA JUNCTION, Edmonton compte 82 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 13 juillet 2026, 70 (85%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 8 fois depuis le 6 juin 2024, avec 3 conformes, 5 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
Ventilation canopy needs to be cleaned by a licensed company. Please ensure ventilation maintenance is up to date.
2 infractions
Preparation cooler was verified with a probe thermometer. Temperature noted to be approximately 5.5C. Please ensure temperature is maintained under 4C.
Ventilation canopy needs to be cleaned by a licensed company. Please ensure ventilation maintenance is up to date.
2 infractions
Preparation cooler was verified with a probe thermometer. Temperature noted to be approximately 6.5C. Please ensure temperature is maintained under 4C.
Ventilation canopy needs to be cleaned by a licensed company. Please ensure ventilation maintenance is up to date.
Aucune infraction
2 infractions
Raw chicken wings were stored above and adjacent to produce. Ensure raw meat is always stored below produce and ready to eat foods. Corrected onsite.
Handwashing sink hot water tap is in disrepair and there is no hot running water. Repair/replace the tap. Ensure all sinks have hot and cold running water and are free of leaks at all times.
Aucune infraction
5 infractions
Pizza at the front measured at around 36C. The pizza hot holding unit was shut off. Ensure pizza is being held at temperatures of 60C or higher. Corrected onsite.
A thermometer is needed for the pizza hot holding unit in the front to confirm that the unit is maintaining temperatures of above 60C.
Foods in the prep cooler measured at 9-11C. High risk pizza toppings (cheese, sauces, cooked meats) were moved to the walk-in cooler.
Improper manual dishwashing procedures are in place; there is no sanitizing step (dishwasher is available but has a sign saying to not use). The 2 compartment sink method was discussed with the staff member. Resource emailed to owner.
QUAT test strips for surface sanitizer and for manual dishwashing were unable to be located. Please obtain QUAT test strips.