6926 104 Street NW
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
February 11, 2025
Not in ComplianceFood (flour) stored on the floor in the re-packaging room.
Small amount of mouse droppings are observed in the delivery storage area (back corner) and on pallets.
Facility is re-packaging foods in a room without a handwashing sink. Facility is required to stop re-packaging foods in this room immediately. , Facility can re-package foods in the kitchen or install a handwashing station in this room. A floor plan must be submitted for AHS approval prior to installing a new handwash station. Staff indicated they are no longer using this room to re-package.
Paraiso Tropical Latin American Imports is in the ALLENDALE neighbourhood. ALLENDALE, Edmonton has 20 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 14, 2026, there are 17 (85%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since March 21, 2024, with 0 in compliance, 3 not in compliance, and 0 closures on record.
3 violations
Food (flour) stored on the floor in the re-packaging room.
Small amount of mouse droppings are observed in the delivery storage area (back corner) and on pallets.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
École À la Découverte
QUEEN ALEXANDRA
Facility is re-packaging foods in a room without a handwashing sink. Facility is required to stop re-packaging foods in this room immediately. , Facility can re-package foods in the kitchen or install a handwashing station in this room. A floor plan must be submitted for AHS approval prior to installing a new handwash station. Staff indicated they are no longer using this room to re-package.
3 violations
Multiple food is stored on the floor (onions, flour). Ensure all food is stored at least 6" off the floor.
Small amount of mouse droppings are observed in the delivery storage area (back corner) and on pallets.
Facility is re-packaging foods in a room without a handwashing sink. Facility is required to stop re-packaging foods in this room immediately. , Facility can re-package foods in the kitchen or install a handwashing station in this room. A floor plan must be submitted for AHS approval prior to installing a new handwash station.
4 violations
Sanitizer solution not prepared - a 100 ppm chlorine solution was prepared during the inspection. Ensure a sanitizer solution is prepared at all times of food preparation.
Small containers of pork thawing at room temperature (still frozen). Containers of pork were moved into the cooler.
Mouse droppings noted in the back storage area. Please clean up safely.
Gap of light shining under rear door and under overhead garage door. Manager indicated they are getting a quote to replace the entire overhead garage door. Please repair/replace weatherstripping so there is no gap of light shining under.