10312 Jasper Avenue NW
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
16 septembre 2025
Non conformeThere are broken and disrepair floor tiles/flooring in the dishwashing area and the bar., Repair the floorings in the dishwashing area and the bar.
Russian Tea Room se trouve dans le quartier DOWNTOWN. DOWNTOWN, Edmonton compte 588 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 464 (79%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 4 fois depuis le 21 juillet 2023, avec 1 conforme, 4 non conformes et 1 fermeture au dossier.
1 infraction
There are broken and disrepair floor tiles/flooring in the dishwashing area and the bar., Repair the floorings in the dishwashing area and the bar.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Dorinku Osaka Street Food
DOWNTOWN
5 infractions
The low temperature dishwasher in the kitchen was measured at 0ppm of chlorine. Ensure dishwasher is serviced to dispense 100ppm of chlorine. Dishware should be sanitized in 100ppm of chlorine or 200ppm of quat using the sink after washing and drying until dishwasher is repaired. OR serve customers with single use dishes and utensils until dishwasher is repaired., , OR glasswares should be cleaned in the kitchen hogh temeperature dishwasher.
There are broken and disrepair floor tiles/flooring in the dishwashing area and the bar., Repair the floorings in the dishwashing area and the bar.
Lights in the back kitchen area were in disrepair. Ensure the kitchen is well lit to promote better sanitation.
The ventilation hood was due for professional maintenance in 2024. Ensure ventilation system is professionally serviced.
The shelf and wall by the cook line needs to be cleaned.
1 infraction
There are broken and disrepair floor tiles/flooring in the dishwashing area and the bar., Repair the floorings in the dishwashing area and the bar.
2 infractions
No probe or infra-red thermometer available to measure cooking and reheating temperatures., Acquire a probe or infra-red thermometer.,
No written cleaning and sanitation program., Develop a written cleaning and sanitation program for the food premise.