10240 124 Street NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
OEB Breakfast Co. se trouve dans le quartier WESTMOUNT. WESTMOUNT, Edmonton compte 126 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 95 (75%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 20 novembre 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
3 infractions
A food handler was observed putting on a dirty apron and started handling food. All food handlers must wear clean clothing and adhere to proper hygienic practices when handling food.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Chocorrant Patisserie - Events
WESTMOUNT
Thermometers were not observed in any of the bar coolers. Provide thermometers in all coolers.
Water leakage was observed at the handwashing sink. Plumbing repairs are required.
4 infractions
Initial sanitizer checks indicated a concentration of approximately 50 ppm. The sanitizer was replaced, and upon retesting, the concentration was found to be satisfactory.
A food handler was observed putting on a dirty apron and started handling food. All food handlers must wear clean clothing and adhere to proper hygienic practices when handling food.
Thermometers were not observed in any of the bar coolers. Provide thermometers in all coolers.
Water leakage was observed at the handwashing sink. Plumbing repairs are required.
4 infractions
Mechanical dishwasher had detergent, however, the maximum hot water temperature was 67C after four cycles. Repair dishwasher to ensure the unit can reach a minimum hot water temperature of 71C at the dish level., , Two compartment sink had detergent and QUAT.
QUAT test strips expired, please obtain new test strips.
Mouse droppings noted behind the cooler (labeled Fresh Farm) at the front. Please remove droppings by thoroughly cleaning the area and monitor for activity., , Pest control company comes biweekly.
A few strainers above the two compartment sink had remnants of dried food. Ensure all strainers are thoroughly cleaned and sanitized before using them.