200 Falconer Court NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Lifestyle Options Riverbend - Kitchen se trouve dans le quartier FALCONER HEIGHTS. FALCONER HEIGHTS, Edmonton compte 25 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 23 juin 2026, 21 (84%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Saigon Cuisine
FALCONER HEIGHTS
Ce restaurant a été inspecté 5 fois depuis le 6 mars 2024, avec 3 conformes, 2 non conformes et 1 fermeture au dossier.
Aucune infraction
3 infractions
*Frozen food items were stored on the floor in the walk in freezer. Reorganize freezer, elevate food products off the floor to protect from contamination, prevent pest access and facilitate cleaning Corrected later in the day: Photo received showed items were removed off the floor and placed onto shelves., , *Yogurt parfaits were not covered in the walk in cooler. Ensure all food products are covered to protect from contamination. Corrected: Parchment paper was placed on top of the parfaits.
*A buildup of sticky residue was observed on the juice machine nozzles. Clean and sanitize nozzles and ensure task on the daily cleaning schedule. Corrected later in the day: Photo received showed nozzles were cleaned and sanitized., , *A buildup of food particles on the cage and splash guard above the mixer. Ensure all parts of the mixer are adequately cleaned and sanitized after each use. Corrected: Mixer was cleaned and sanitized during inspection.
*A buildup of grime and grease noted on the FRP wall behind the dishwasher. Clean area. Corrected later in the day: Photo received showed wall was cleaned., , *Dust accumulation noted on ceiling vents above the food preparation area. Clean vents.
3 infractions
*Desserts in the walk in freezer was not covered to protect from contamination. Ensure all food products are covered to protect from contamination. Corrected on site: manager put parchment paper on top of desserts.
*Staff personal drinks was found throughout the kitchen. Staff personal bag was found under dishwasher. Relocate personal items to designated storage area. If drinks are being stored in the kitchen ensure the area is designed, labelled and away from food prep areas. Corrected on site: Staff relocated bag to staff area. Corrected on the same day: after the inspection manager sent photo showing he designated and labelled area on shelf for staff to store personal drinks.
: Manager removed items., , *Debris and dust were accumulation on the cover of the domestic fan located by the cookline used to cool the kitchen. Ensure fan is part of clearing schedule, clean fan. Corrected on site: manager removed fan and will not use it., , *Build of debris under shelving in the walk in cooler. Clean shelving. Corrected on the same day: after the inspection manager sent photo showing shelves have been cleaned.
Aucune infraction
1 infraction
Ensure adequate food safety training is done as per Section 31 Food Regulation. , It appears that weekend staff do not have training as required by the legislation in place.