5836 Mullen Place NW
Conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
24 avril 2026
X Plastic spoons used to scoop sugar were stored in the containers. A buildup of sugar was observed on the spoons. One had its handle touching the sugar. These were discarded during the inspection.
X The underside of the handle for the kitchen drawer in the prep area had a buildup of grime / food debris on them. This was cleaned during the inspection.
HolSome Place - Food se trouve dans le quartier MACTAGGART. MACTAGGART, Edmonton compte 26 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 25 juin 2026, 21 (81%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 12 fois depuis le 10 novembre 2023, avec 8 conformes, 4 non conformes et 1 fermeture au dossier.
2 infractions
X Plastic spoons used to scoop sugar were stored in the containers. A buildup of sugar was observed on the spoons. One had its handle touching the sugar. These were discarded during the inspection.
X The underside of the handle for the kitchen drawer in the prep area had a buildup of grime / food debris on them. This was cleaned during the inspection.
Aucune infraction
2 infractions
X Spoiled green bell peppers observed in the walk-in cooler. These were discarded by staff during the inspection.
X There is dust buildup on the fan on the back of the Cambro units., , X Dust buildup on the walk-in cooler fan cover noted., , X Frost buildup noted under the walk-in cooler fan unit. Condensation noted dripping on containers beneath. Containers to catch the condensation were placed during the inspection and containers cleaned and sanitized., , X The scoop holder for the bulk sugar container had a buildup of sugar and other debris in it. This was cleaned and sanitized during the inspection.
Aucune infraction
2 infractions
X Noted food debris on the meat slicer., , X The holsters for the dry storage bin scoops have a buildup of food debris in them., , X The industrial can opener was sticky with food buildup on the blade and holster., , X The underside of the mixer had food debris / splatter on it., , X The base for the industrial blender was dirty., , Equipment noted above was cleaned and sanitized during the inspection.
X There are crumbs and packages of coffee, tea, etc under the drawers in the servery spaces. Please clean the areas behind and under the drawers.
Aucune infraction
1 infraction
X The caulking / seal between the wall and stainless-steel backing is peeling. Please remove and reseal., , - Work order has been placed for maintenance
5 infractions
X Food was stored in a heated transport unit before it reached appropriate hot holding temperatures. The food was transferred into a different unit (>60C) until the original unit heated up to proper operating temperature of at least 60C or greater.
X The paper towel dispenser near the ice machine in the main kitchen was empty. This was refilled during the inspection.
X The caulking / seal between the wall and stainless-steel backing is peeling. Please remove and reseal.
Aucune infraction
1 infraction
, X The meat slicer and blade sharpener/guard had food debris on them. These were cleaned and sanitized during the inspection.
2 infractions
, X The sanitizer concentration in the sanitizer buckets measured <200 PPM Quat. These were refilled with ~200 ppm Quat during the inspection. Ensure sanitizer solutions for the wiping cloths are refreshed regularly throughout the day.
, , X The bowl and mixing arm of the industrial mixer were cleaned for storage but the underside of the splash guard and attachment area for the mixing arm had visible food debris on them. These were cleaned during the inspection.
Aucune infraction
X Food splatter noted on the top of the heating area of the microwaves in the servery areas.
X The areas under the cup storage and drawers in the serveries had some spills / debris built up in them., , X Food debris noted under the coolers in the servery areas.