13723 66 Street NW
Non conforme
7 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
30 juin 2026
Non conformeTwo cartons of whipping cream were observed in the cooler four months past the labelled best before date. Informed operator who discarded the product.
The interior measured temperature of the hot holding pizza unit using a probe thermometer was approximately 20C. Please ensure the hot holding unit is properly working and can maintain a temperature of at least 60C. Requested operator track the time of the individual sliced pizza and discard after two hours if unit is not properly maintaining temperature.
The water in the handwashing sink was very slow to drain. Please ensure corrective actions are taken and water is draining properly.
No records of pest control monitoring were observed onsite. Please ensure records are available onsite for review.
The posted food handling permit was expired. Please ensure a new valid food handling permit is posted onsite.
The regular scheduled cleaning for the exhaust hood was overdue. Please ensure exhaust hood is cleaned and serviced as per the regular routine schedule.
Additional cleaning is requirement throughout the kitchen as numerous equipment and surfaces had food debris or were greasy. Please ensure all equipment and surfaces are properly cleaned.
Great Canadian Pizza se trouve dans le quartier YORK. YORK, Edmonton compte 30 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 juillet 2026, 22 (73%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 2 juin 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
7 infractions
Two cartons of whipping cream were observed in the cooler four months past the labelled best before date. Informed operator who discarded the product.
The interior measured temperature of the hot holding pizza unit using a probe thermometer was approximately 20C. Please ensure the hot holding unit is properly working and can maintain a temperature of at least 60C. Requested operator track the time of the individual sliced pizza and discard after two hours if unit is not properly maintaining temperature.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Londonderry Halal Meats and Groceries
BELVEDERE
The water in the handwashing sink was very slow to drain. Please ensure corrective actions are taken and water is draining properly.
No records of pest control monitoring were observed onsite. Please ensure records are available onsite for review.
The posted food handling permit was expired. Please ensure a new valid food handling permit is posted onsite.
The regular scheduled cleaning for the exhaust hood was overdue. Please ensure exhaust hood is cleaned and serviced as per the regular routine schedule.
Additional cleaning is requirement throughout the kitchen as numerous equipment and surfaces had food debris or were greasy. Please ensure all equipment and surfaces are properly cleaned.
Aucune infraction
4 infractions
The broiler for the donair cone was observed to be off. Staff instructed to ensure that the broiler is on and continuously cooking the donair cone.
Chlorine test strips were not available
Lemon scented bleach used
Exhaust canopy filters above pizza oven require cleaning and is overdue for service