8740 165 Street NW
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
9 juillet 2026
X Used wiping cloths stored on the kitchen prep countertop. These were removed from use during the inspection. Staff advised to either remove used cloths from use or to store them in a sanitizer solution (~200ppm Quat) between uses.
X Deep cleaning is required to remove food debris / buildup from hard-to-reach areas of the heated transport units and industrial mixer.
X Some of the heated transport units are damaged (inside / temp display/ etc.)
CapitalCare Lynnwood - Kitchen se trouve dans le quartier WEST MEADOWLARK PARK. WEST MEADOWLARK PARK, Edmonton compte 22 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 13 juillet 2026, 19 (86%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 12 fois depuis le 24 août 2023, avec 5 conformes, 7 non conformes et 1 fermeture au dossier.
3 infractions
X Used wiping cloths stored on the kitchen prep countertop. These were removed from use during the inspection. Staff advised to either remove used cloths from use or to store them in a sanitizer solution (~200ppm Quat) between uses.
X Deep cleaning is required to remove food debris / buildup from hard-to-reach areas of the heated transport units and industrial mixer.
X Some of the heated transport units are damaged (inside / temp display/ etc.)
1 infraction
X Buildup of food / grease observed on the outside of the industrial soup pot / equipment – due for deep cleaning., , X Underside of the industrial mixer (splash guard, area above the attachment point, etc.) has food splatter / dried on food debris on it, , X Some of the heated transport units are damaged (inside / temp display/ etc.)
3 infractions
X The sanitizer concentration on a container of wipes tested ~50ppm Quat (too low). These were discarded during the inspection. Another container of wipes nearby tested ~200 ppm Quat.
X One of the drawers in the main kitchen has non food related items (goggles, pens, tape, etc). stored with items used in food production (cupcake inserts, dry mix, scoops, etc).
X Buildup of food / grease observed on the outside of the industrial soup pot / equipment – due for deep cleaning., , X The food carts have a buildup of food debris on them (underside and hard to clean crevices / joints)., , X Underside of the industrial mixer (splash guard, area above the attachment point, etc.) has food splatter / dried on food debris on it, , X Some of the heated transport units are damaged (inside / temp display/ etc.) and/or dirty (food buildup / debris). , , X Used spatula was wrapped in saran wrap and stored on top of the container of product it is used to scoop.
Aucune infraction
3 infractions
X The soap dispenser for the hand washing sink near the baking area was empty.
X Food splatter noted on the underside of splash guard on both the industrial mixers.
X The flooring by the walk-in freezer closest to the load dock is dirty
4 infractions
X Open boxes with open bags of frozen food were noted in the freezer. Ensure open packages of food are stored in a manner that prevents contamination.
X There was a dry goods scoop with its handle covered by the product it was stored in. This was stored with its handle out of the product during the inspection.
X Caulking on the wall behind the sprayer in the manual dishwashing area is moldy. Please reseal., , X The wall / surface of the pillar in the dish washing area near the grease interceptor is damaged and difficult to clean.
Aucune infraction
Aucune infraction
Aucune infraction
Aucune infraction
1 infraction
, X Small flies noted throughout the kitchen especially in the dish washing area. , , Eggs and larvae for the flies were noted in the gaps between the cover for the grease trap. Discussed cleaning this area out frequently to remove the eggs / larvae before they mature.
6 infractions
, X Used cleaning cloths were stored on the counter tops. These were removed during the inspection. Ensure used cleaning cloths are disposed of or stored in an appropriate sanitizer solution when not in use.
, X A box of frozen meat was thawing at room temperature while most staff were away on break. The internal temperature of the meat was measured at ~1C and was moved into the walk-in cooler during the visit.
, X Some of the scoops in the dry goods bins were improperly stored with their handles in the product they were stored in. Ensure scoops are stored in a manner that prevents contamination of the bulk supply.
X The speed rack cover in the main prep area is damaged. Please replace., , X The industrial mixer with a cleaned mixing bowl has a build-up of dried food debris on it (the arms where the bowl rests, the underside of the rotating attachment area, the underside of the splash guard and cover). , , X The fan at the end of the dishwashing machine is very dusty., , X The industrial can opener and holster were dirty.
, X Small flies noted throughout the kitchen especially in the dish washing area.
, X The meat slicer and sharpener cover had a buildup of food debris on them., , X Food debris was noted on the industrial can opener and underside of the industrial mixer. , ,
, X The flooring around the equipment that removes moisture from the food waste was dirty. The garbage can for the machine was not directly under the machine causing some of the food waste to collect on the floor beneath., Staff did not clean this area up after finishing up with the after-lunch dishwashing. ,