CalgaryDOWNTOWN COMMERCIAL CORE
727 5 Avenue SW
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
12 février 2026
Non conformeThe paper towel dispenser at the bar hand washing sink was empty. , , Please restock the dispenser with paper towels. , , Please ensure that all hand-washing sinks are always stocked with liquid hand soap, paper towels, and running hot/cold water to ensure proper hand washing by food handlers.
The ice scoop was being stored in the ice well at the bar. , , Please ensure the ice scoop is stored outside of the ice well in a clean and sanitary manner.
The facilities food handling permit was not posted in the facility. , , Please print and post a copy of the facilities valid food handling permit in a location that is visible to the public.
Sushi Hiro se trouve dans le quartier DOWNTOWN COMMERCIAL CORE. DOWNTOWN COMMERCIAL CORE, Calgary compte 683 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 475 (70%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 3 fois depuis le 31 août 2023, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
3 infractions
The paper towel dispenser at the bar hand washing sink was empty. , , Please restock the dispenser with paper towels. , , Please ensure that all hand-washing sinks are always stocked with liquid hand soap, paper towels, and running hot/cold water to ensure proper hand washing by food handlers.
The ice scoop was being stored in the ice well at the bar. , , Please ensure the ice scoop is stored outside of the ice well in a clean and sanitary manner.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
McDougall Centre
DOWNTOWN COMMERCIAL CORE
The facilities food handling permit was not posted in the facility. , , Please print and post a copy of the facilities valid food handling permit in a location that is visible to the public.
4 infractions
A chlorine sanitizer was tested in the kitchen and a concentration of 10ppm was detected. , , The solution was dumped and remixed, when tested the new solution was tested a concentration of 100ppm was detected. , , Please ensure the chlorine surface sanitizers are mixed to 100ppm to be effective.
The plastic wraps on the bamboo mats was being changed daily. , , The saran wrap must be replaced every 2 hours and each time there is contact with a different fish species.
The facilities food handling permit was not posted in the facility. , , Please print and post a copy of the facilities valid food handling permit in a location that is visible to the public.
Update: August 31st, 2023: some hot plates had been obtained; however, egg cartons are still being used. , , Please discard the egg cartons and use a hot plate that is smooth, cleanable, and impervious to moisture. , , Update February 28, 2023:, - Operator has ordered new hot plates for the facility and awaiting shipment. , , Egg carton (flats) were present in the kitchen. Operator said that these were used as hot plates., , Discard the egg cartons as they are not a cleanable surface. Obtain hot plates that are smooth, non-absorbent to moisture, and easy to clean.
3 infractions
Some food items were being stored on the floor of the walk-in cooler. , , Please ensure all food is stored elevated off of the floor in the walk-in cooler to facilitate proper cleaning and protect from contamination.
The facilities food handling permit was not posted in the facility. , , Please print and post a copy of the facilities valid food handling permit in a location that is visible to the public.
Update: August 31st, 2023: some hot plates had been obtained; however, egg cartons are still being used. , , Please discard the egg cartons and use a hot plate that is smooth, cleanable, and impervious to moisture. , , Update February 28, 2023:, - Operator has ordered new hot plates for the facility and awaiting shipment. , , Egg carton (flats) were present in the kitchen. Operator said that these were used as hot plates., , Discard the egg cartons as they are not a cleanable surface. Obtain hot plates that are smooth, non-absorbent to moisture, and easy to clean.