2112 - 380 Canyon Meadows Drive SE
Non conforme
7 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
31 mars 2026
Non conformeBox of eggs was stored on the top shelf in the cooler., -all raw food of animal origin must be stored below ready-to-eat foods, cooked foods, produce, etc to prevent cross contamination risks.
1) Rice noodles (hydrated) were stored at room temperature and measured 19Celsius, -store at 60Celsius or 4Celsius. Do not store hydrated rice noodles at room temperature, , 2) Bean sprouts measured 12Celsius., -use ice/water bath for bean sprouts or store in the cooler.
, No pest control records available
There was a large gap at the back door., -replace the weatherstripping and ensure the door is tight fitting.
1) The ceiling tiles were absorbent, acoustic tiles., -replace acoustic/household ceiling tiles with washable, durable, non-absorbent tiles., , 2) The dishwasher leaked. The drainpipe at the dishwasher is likely clogged., -hire a plumber to assess the drainpipe; the dishwasher shouldn't leak during the "draining" cycle., , 3) Walls were damaged near garbage cans. The walls were gouged and no longer smooth and washable., -repair all damaged walls. All surfaces must be in good repair, durable, non-absorbent and washable. , , 4) Lights in the kitchen were missing covers., -install light covers to prevent breakage/shattering.
1) There was a build-up of grease/debris, etc in the following areas:, - under/behind cooking equipment, , 2) The ceiling and the wall behind the exhaust ventilation duct was dirty with grease/grime., -clean all walls and ceilings that have accumulation of grease/grime/dust.
The kitchen area was cluttered with debris and buckets., -clean the kitchen area. Discard any item that is not in use: buckets, boxes, etc (i.e. you don't need 50x 20L buckets).
Sunshine Vietnamese Restaurant se trouve dans le quartier LAKE BONAVISTA. LAKE BONAVISTA, Calgary compte 131 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 4 juin 2026, 95 (73%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 26 mars 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
7 infractions
Box of eggs was stored on the top shelf in the cooler., -all raw food of animal origin must be stored below ready-to-eat foods, cooked foods, produce, etc to prevent cross contamination risks.
1) Rice noodles (hydrated) were stored at room temperature and measured 19Celsius, -store at 60Celsius or 4Celsius. Do not store hydrated rice noodles at room temperature, , 2) Bean sprouts measured 12Celsius., -use ice/water bath for bean sprouts or store in the cooler.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Sushi Panda
LAKE BONAVISTA
, No pest control records available
There was a large gap at the back door., -replace the weatherstripping and ensure the door is tight fitting.
1) The ceiling tiles were absorbent, acoustic tiles., -replace acoustic/household ceiling tiles with washable, durable, non-absorbent tiles., , 2) The dishwasher leaked. The drainpipe at the dishwasher is likely clogged., -hire a plumber to assess the drainpipe; the dishwasher shouldn't leak during the "draining" cycle., , 3) Walls were damaged near garbage cans. The walls were gouged and no longer smooth and washable., -repair all damaged walls. All surfaces must be in good repair, durable, non-absorbent and washable. , , 4) Lights in the kitchen were missing covers., -install light covers to prevent breakage/shattering.
1) There was a build-up of grease/debris, etc in the following areas:, - under/behind cooking equipment, , 2) The ceiling and the wall behind the exhaust ventilation duct was dirty with grease/grime., -clean all walls and ceilings that have accumulation of grease/grime/dust.
The kitchen area was cluttered with debris and buckets., -clean the kitchen area. Discard any item that is not in use: buckets, boxes, etc (i.e. you don't need 50x 20L buckets).
7 infractions
Box of eggs was stored on the top shelf in the cooler., -all raw food of animal origin must be stored below ready-to-eat foods, cooked foods, produce, etc to prevent cross contamination risks.
1) Rice noodles (hydrated) were stored at room temperature and measured 19Celsius, -store at 60Celsius or 4Celsius. Do not store hydrated rice noodles at room temperature, , 2) Bean sprouts measured 12Celsius., -use ice/water bath for bean sprouts or store in the cooler.
There was a large gap at the back door., -replace the weatherstripping and ensure the door is tight fitting.
, No pest control records available
1) The ceiling tiles were absorbent, acoustic tiles., -replace acoustic/household ceiling tiles with washable, durable, non-absorbent tiles., , 2) The dishwasher leaked. The drainpipe at the dishwasher is likely clogged., -hire a plumber to assess the drainpipe; the dishwasher shouldn't leak during the "draining" cycle., , 3) Walls were damaged near garbage cans. The walls were gouged and no longer smooth and washable., -repair all damaged walls. All surfaces must be in good repair, durable, non-absorbent and washable. , , 4) Lights in the kitchen were missing covers., -install light covers to prevent breakage/shattering.
1) There was a build-up of grease/debris, etc in the following areas:, - under/behind cooking equipment, , 2) The ceiling and the wall behind the exhaust ventilation duct was dirty with grease/grime., -clean all walls and ceilings that have accumulation of grease/grime/dust.
The kitchen area was cluttered with debris and buckets., -clean the kitchen area. Discard any item that is not in use: buckets, boxes, etc (i.e. you don't need 50x 20L buckets).
7 infractions
Box of eggs was stored on the top shelf in the cooler., -all raw food of animal origin must be stored below ready-to-eat foods, cooked foods, produce, etc to prevent cross contamination risks.
1) Rice noodles (hydrated) were stored at room temperature and measured 19Celsius, -store at 60Celsius or 4Celsius. Do not store hydrated rice noodles at room temperature, , 2) Bean sprouts measured 12Celsius., -use ice/water bath for bean sprouts or store in the cooler.
, No pest control records available
The wooden shelves, counter, and structure were deteriorated and damaged., -this area needs to be replaced in the next 6 months., -all surfaces must be in good repair, and smooth, durable, non-absorbent and washable.
, Sanitizer spray bottles were sticky
There was a build-up of grease/debris, etc in the following areas:, - under/behind cooking equipment
The kitchen area was cluttered with debris and buckets., -clean the kitchen area. Discard any item that is not in use: buckets, boxes, etc (i.e. you don't need 50x 20L buckets).