115-424 Collegiate Boulevard NW
Conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
16 juillet 2026
Two knives previously used during meal preparation were observed stored at room temperature on a food-contact surface., - The knives were transferred to the dirty dishes bin for cleaning and sanitizing. Ensure used utensils are either stored in cold running water, maintained in sanitizer solution at the proper concentration, held in hot water at 60C or above, or immediately sent for washing and sanitizing after use.
Subway 24509 se trouve dans le quartier UNIVERSITY OF CALGARY. UNIVERSITY OF CALGARY, Calgary compte 64 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 23 juillet 2026, 56 (88%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Tri Hub Swimwear & Multisport
UNIVERSITY OF CALGARY
Ce restaurant a été inspecté 5 fois depuis le 25 avril 2024, avec 4 conformes, 1 non conforme et 1 fermeture au dossier.
1 infraction
Two knives previously used during meal preparation were observed stored at room temperature on a food-contact surface., - The knives were transferred to the dirty dishes bin for cleaning and sanitizing. Ensure used utensils are either stored in cold running water, maintained in sanitizer solution at the proper concentration, held in hot water at 60C or above, or immediately sent for washing and sanitizing after use.
Aucune infraction
Aucune infraction
1 infraction
Upon inspection at approximately 9 AM and after a 13-hour power outage, lots of perishable foods were found to be stored in cooler. Coke cooler in the front also contained milk. Manager was advised to discard of the perishable foods in the cooler and the coke cooler. , , Facility manager to follow-up with the facility to ensure these foods are discarded the next day as the access to building was restricted to everyone due the ongoing work.
1 infraction
Meatballs under holding were measured at 47 degrees Celsius. , , - All high-risk foods under holding must be stored at a temperature greater than 60C. , - Reheated to 74 degrees Celsius at the time of inspection.