847 17 Avenue SW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Subway 18312 se trouve dans le quartier LOWER MOUNT ROYAL. LOWER MOUNT ROYAL, Calgary compte 71 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 14 juillet 2026, 59 (83%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Panago Pizza
LOWER MOUNT ROYAL
Ce restaurant a été inspecté 6 fois depuis le 16 novembre 2023, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
Aucune infraction
2 infractions
The north food preparation cooler was not functioning. Internal food temperatures of food in this cooler measured between 10.9 to 15 degrees Celsius., , Perishable food was discarded. Do not use this cooler for perishable food storage until it can maintain food at 4 degrees Celsius or less at all times.
Internal temperature of soup being held hot measured 48 degrees Celsius., , Soup was discarded. Hot holding unit is not functioning. Do not use until it can maintain hot food at 60 degrees Celsius or higher.
2 infractions
, Grease trap was last cleaned/ serviced September 5, 2023. Records show the FOG layer was 50% and the solids layer was 50%. , , The combined total of FOG and solids should add up to 25% at most. Additionally, grease interceptors should be serviced once a month.
Grease trap was last cleaned/ serviced March 29, 2024. Records show the FOG layer was 30% and the solids layer was 50%., , The combined total of FOG and solids should add up to 25% at most. Additionally, grease interceptors should be serviced once a month.
3 infractions
- No pest control records maintained onsite., *Please maintain the pest control records on site at all times.
, Grease trap was last cleaned/ serviced September 5, 2023. Records show the FOG layer was 50% and the solids layer was 50%. , , The combined total of FOG and solids should add up to 25% at most. Additionally, grease interceptors should be serviced once a month.
Grease trap was last cleaned/ serviced March 29, 2024. Records show the FOG layer was 30% and the solids layer was 50%., , The combined total of FOG and solids should add up to 25% at most. Additionally, grease interceptors should be serviced once a month.
1 infraction
, Grease trap was last cleaned/ serviced September 5, 2023. Records show the FOG layer was 50% and the solids layer was 50%. , , The combined total of FOG and solids should add up to 25% at most. Additionally, grease interceptors should be serviced once a month.
3 infractions
, Internal temperature of meatballs in the hot holding unit measured between 23-35 degrees Celsius. Internal temperature of chicken noodle soup in the hot holding unit measured 49.6 degrees Celsius., , Items had been put into hot holding approximately one hour prior. Instructed staff to reheat both items to at least 74 degrees Celsius before placing back into hot holding.
, Staff stated that hot food items are reheated to between 60 to 74 degrees Celsius., , Hot perishable food must be reheated to at least 74 degrees Celsius before transferring food to hot holding.
, Grease trap was last cleaned/ serviced September 5, 2023. Records show the FOG layer was 50% and the solids layer was 50%. , , The combined total of FOG and solids should add up to 25% at most. Additionally, grease interceptors should be serviced once a month.