704 - 19369 Sheriff King Street SW
Conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
23 avril 2026
ConformeNo ready to use sanitizer solution was provided for surfaces in the kitchen., , Requirement:, , Provide ready to use sanitizer solution.
Internal temperature of sliced meats stored in insert of prep cooler located in the kitchen was 8.5C and insert was overstocked., , Requirement:, , Ensure that perishable foods under refrigeration are stored at 4C or less., , Staff was instructed to move sliced meats to the bottom part of the cooler., , Do not overstock prep cooler inserts to prevent temperature abuse.
Sobeys 4025 - Food se trouve dans le quartier SILVERADO. SILVERADO, Calgary compte 39 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 juin 2026, 23 (59%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 21 octobre 2024, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
2 infractions
No ready to use sanitizer solution was provided for surfaces in the kitchen., , Requirement:, , Provide ready to use sanitizer solution.
Internal temperature of sliced meats stored in insert of prep cooler located in the kitchen was 8.5C and insert was overstocked., , Requirement:, , Ensure that perishable foods under refrigeration are stored at 4C or less., , Staff was instructed to move sliced meats to the bottom part of the cooler., , Do not overstock prep cooler inserts to prevent temperature abuse.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Avesta Shawarma
SILVERADO
3 infractions
Cleaning cloth was kept on prep counter after use in the kitchen., , , Requirement:, Soak cleaning clothes in sanitizer solution in between use.
One wall tile was damaged in back area of the kitchen., , Requirement:, , Repair the wall tile.
Some dirt and debris at the sliding door area of , front display cooler located in bakery prep area., , , Requirement:, Clean the above noted area.
Aucune infraction