604 - 4655 54 Avenue NE · WESTWINDS
4 mai 2026
Non conformeShell eggs were observed stored at room temperature in the dry food storage area. , - The operator stated that the eggs had just been received as part of a delivery. Eggs must be stored at or below 7 °C. During the inspection, the eggs were immediately moved to the cooler.
Evidence of rodent activity (mouse droppings) was observed in the dry food storage area at the rear of the facility., - A certified pest control company must be retained to assess and treat the issue, and a copy of the pest control report must be forwarded to the PHI upon completion.
The drywall in the dry food storage area has holes and is in disrepair. , - The wall must be repaired and maintained so that it is smooth, impervious to moisture, and easily cleanable.
**The violation still exist**, Cardboard and unfinished wood were observed being used on shelving units in the dry storage area., , - Please remove cardboard and seal/paint unfinished wood surfaces. Surfaces should be smooth, non-porous, non-absorbent, and easily cleanable.
Shaheen Bakery se trouve dans le quartier WESTWINDS. WESTWINDS, Calgary compte 245 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 juin 2026, 179 (73%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 4 février 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
Shell eggs were observed stored at room temperature in the dry food storage area. , - The operator stated that the eggs had just been received as part of a delivery. Eggs must be stored at or below 7 °C. During the inspection, the eggs were immediately moved to the cooler.
Evidence of rodent activity (mouse droppings) was observed in the dry food storage area at the rear of the facility., - A certified pest control company must be retained to assess and treat the issue, and a copy of the pest control report must be forwarded to the PHI upon completion.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
WESTWINDS
The drywall in the dry food storage area has holes and is in disrepair. , - The wall must be repaired and maintained so that it is smooth, impervious to moisture, and easily cleanable.
**The violation still exist**, Cardboard and unfinished wood were observed being used on shelving units in the dry storage area., , - Please remove cardboard and seal/paint unfinished wood surfaces. Surfaces should be smooth, non-porous, non-absorbent, and easily cleanable.
Spray bottle was not labeled, and sanitizer solution was not prepared at the time of inspection., , - Operator labelled spray bottle and prepared chlorine (bleach) sanitizer solution. Concentration was tested at 100 ppm., - As discussed, ensure that sanitizer is prepared and tested regularly using the available test strips.
2 full boxes of eggs observed in the back kitchen were to be stored at room temperature overnight as per the operator. Temperature measured at 8.2°C., , - Operator was instructed to store eggs in cooler at or below 7°C. , - Do not store eggs and other high-risk food items at room temperature.
Hot-water supply to the hand sink was shut off from below the basin due to hot water tap being in disrepair., , - Repair hot water tap to ensure handwashing sink is fully functional and have hot water access.
Food Handling Permit displayed at the front of the facility was expired and not valid., , - Ensure a valid food permit is displayed at the facility where it can be easily seen.
Cardboard and unfinished wood were observed being used on shelving units in the dry storage area., , - Please remove cardboard and seal/paint unfinished wood surfaces. Surfaces should be smooth, non-porous, non-absorbent, and easily cleanable.