Scarpetta Cucina Italiana

1. Fly capture devices are hung above food prep spaces in the kitchen., - Please relocate or remove the devices and refrain from hanging above the food prep stations and in areas that prevent risk of contamination., , 2. Exposed fly light hanging above the side table next to the cook line., - Please relocate or remove the fly light to an area that prevents risk of contamination.

1. Paper towel dispenser needed at cafe hand wash sink., , 2. Paper towel and soap dispenser needed at the bar., , Please supply both hand wash sinks with ample supply of soap and paper towel.

Knives stored between cooler units at main cook line., - Please store knives in a clean and sanitary manner to prevent contamination to food utensils.

Chlorine, QUAT, and Iodine test strips were unavailable at time of inspection., - Acquire test strips and check the expiry dates. Ensure staff are checking sanitizer concentration on a routine basis.

Duct tape was observed on the door of a bulk ingredient bin lid that was broken located in the back kitchen. , , Replace the broken lid and refrain from using duct tape to repair plastic lids for bulk ingredients.