286 10 Street NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
28 août 2025
Non conformeMeat slicer sharpener housing had an accumulation of debris., -Ensure staff dismantle machine after use and thoroughly clean
Coffee bar - box holding sugar packets is covered in duct tape., -Ensure food products are stored in cleanable containers. Replace duct taped box
Red's In Kensington se trouve dans le quartier SUNNYSIDE. SUNNYSIDE, Calgary compte 55 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 28 mai 2026, 35 (64%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 19 septembre 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
Meat slicer sharpener housing had an accumulation of debris., -Ensure staff dismantle machine after use and thoroughly clean
Coffee bar - box holding sugar packets is covered in duct tape., -Ensure food products are stored in cleanable containers. Replace duct taped box
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Pocket Holic
SUNNYSIDE
4 infractions
Vegetables were being cut in the counter space in front of the handwashing sink. The cutting board was removed at the point of inspection, , Food prep must not occur around the handwashing sink to prevent contamination.
The paper towel dispenser is located directly under the two-compartment food prep sink. posing a risk of contamination to both the paper towels and any nearby food being prepared., , Relocate the paper towel dispenser to a location away from the food preparation sink to prevent potential contamination.
A tray of eggs and a bowl of beaten eggs were stored on a bucket of ice at 11°C (were returned to the cooler). Beaten butter was stored at room temperature at 18°C (discarded). Pancake mix containing eggs was stored at room temperature at 28°C and was also (discarded)., , Eggs and any other high-risk foods must be stored away from the temperature danger zone at 4C or below or cooked and held hot at 60C and above. Store all high-risk food in the cooler to ensure they are not sitting at room temperature.
A food handler was cutting vegetables in the counter space in front of the handwashing sink. the cutting board was removed and education provided to prevent obstruction of the handwashing sink
1 infraction
One ceiling light fixture above the dishwasher was missing the light cover., , Install a ceiling light cover, shatter guards or shatterproof bulbs.