Pizza 73 1015

Rotten tomatoes and spinach was stored in the walk-in cooler., -discard any and all rotten produce/food, etc

Pizza dough was covered with a black, garbage bag., -do not use garbage bags for food contact materials. Use saran wrap or food grade plastic bags.

The handles of the line coolers were dirty with food/sauce/debris., -all handles must be cleaned/sanitized as this is a cross-contamination point when handling food.

Hard to reach areas, under equipment, and dough mixer were dirty., -thoroughly clean the premises and increase cleaning frequency (i.e. clean floors daily, move equipment daily, etc)