113 - 5809 Macleod Trail SW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
5 novembre 2025
Non conformeNo soap dispenser or paper towel dispenser at kitchen hand washing sink., Soap dispenser brought to sink at time of inspection., Ensure handwashing sink is maintained and equipped with both soap and paper towel in dispensers at all times., Ensure food handlers wash hands frequently.
Surfaces below dishwasher were dirty and greasy., Ensure all areas are clean and well maintained.
O'Sullivan's Restaurant and Bar se trouve dans le quartier WINDSOR PARK. WINDSOR PARK, Calgary compte 35 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 7 juillet 2026, 29 (83%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 2 novembre 2023, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
No soap dispenser or paper towel dispenser at kitchen hand washing sink., Soap dispenser brought to sink at time of inspection., Ensure handwashing sink is maintained and equipped with both soap and paper towel in dispensers at all times., Ensure food handlers wash hands frequently.
Surfaces below dishwasher were dirty and greasy., Ensure all areas are clean and well maintained.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Wow Bakery & Cafe
WINDSOR PARK
6 infractions
**Corrected**, Chlorine sanitizer spray bottle was significantly high as it was bleaching out the test strip. Operator remade the 100ppm chlorine sanitizer solution during inspection. Verified with chlorine test strips.
**Corrected**, Chlorine sanitizer spray bottle and bucket were not labelled. Operator labelled the sanitizer bucket and bottle during inspection., , **Please ensure chemical used in the facility are appropriatly labeled.
Paper towel dispenser was not present at the hand sink in the back kitchen. , , **Please ensure towel dispenser is available at hand sink.
1. Iodine test strips in the kitchen area were discolored and expired since October 1, 2018., , **Please replace the test strips. , , 2. Idoine test strips in the bar were expired as of August 30, 2024., , **Please replace the test strips., , 3. Chlorine test strips were not available on-site., , **Please acquire new chlorine test strips.
**Corrected**, Dirty mop head was observed on the clean dishwashing rack in the 2-compartment sink. Operator removed the mop head out of the sink to prevent further contamination. Dishwashing rack was also cleaned and sanitized during inspection.
Deep clean required in the following areas in the cook line:, - Ventilation hood as it had significant grease build up. , - Wall under the ventilation hood was visibly dirty. , - Hard-to-reach areas such as between the cooking equipment and deep fryer.
2 infractions
A food safe sanitizer was made using bleach during the walkthrough. As discused, make a new sanitizer in a spray bottle or bucket daily and verify its concentration using chemical testing strips., Ex: 2mL bleach in 1L water, , https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-how-mix-an-approved-sanitizing-solution.pdf,
Some foods were not covered in the upright cooler. As discussed, ensure that all foods are covered during storage.,