CalgaryDOWNTOWN COMMERCIAL CORE
209 - 401 9 Avenue SW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Made From Scratch se trouve dans le quartier DOWNTOWN COMMERCIAL CORE. DOWNTOWN COMMERCIAL CORE, Calgary compte 683 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 30 juillet 2026, 475 (70%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Gateway Market 673
DOWNTOWN COMMERCIAL CORE
Ce restaurant a été inspecté 5 fois depuis le 30 janvier 2024, avec 2 conformes, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
4 infractions
Raw meat was found stored adjacent to ready-to-eat vegetables in the walk-in cooler, creating a risk of cross-contamination. Storing raw meat next to vegetables can lead to cross-contamination through drips, contact, or improper handling., , **The vegetables were relocated to a different section of the cooler during the inspection.
**OUTSTANDING on 5/26/2026 - cloths found soaked in the handwashing sink., , The cleaning cloth sanitizer bucket was placed inside the front handwashing sink., *Please ensure that handwashing sinks are used solely for handwashing, kept empty, and remain accessible at all times.
Chlorine test strips could not be verified as they did not have an expiration date. Ensure test strips are properly labeled or packaged with verifiable expiration to confirm their effectiveness., , **Please obtain test strips with a verifiable expiration date
**OUTSTANDING on 5/26/2026 - Clean required in the mentioned areas below., , - Cleaning is required in the following areas:, 1) Below the microwave, 2) The dishwashing sinks
2 infractions
- The cleaning cloth sanitizer bucket was placed inside the front handwashing sink., *Please ensure that handwashing sinks are used solely for handwashing, kept empty, and remain accessible at all times.
- Cleaning is required in the following areas:, 1) Below the microwave, 2) The dishwashing sinks
Aucune infraction
3 infractions
Food was observed to be stored directly on the floor in the walk-in cooler. , , Please ensure all food is stored elevated off of the floor to reduce the risk of contamination and to allow for easy cleaning.
The facility is using a chlorine-based surface sanitizer but only had Quat test strips on-site. , , Please obtain chlorine test strips to be able to test and verify the concentration of the chlorine surface sanitizer.
Cupboard veneers are becoming chipped and lifting from the wood below. , , Please refinish/repair/replace the cupboard finishes such that all surfaces are smooth, cleanable, and impervious to moisture.