Jaycee Slo-Pitch Park - Blue

Staff reheated the gravy in the microwave to 56.8*C. , - Operator was instructed to reheat the gravy to 74*C. , , **Ensure cooked high risk food stored in cooler is reheated to 74*C to prevent bacterial growth.

**Corrected**, Front door of the kitchen was open at the time of inspection. , - Operator closed the door during inspection. , , **Please ensure front door remain closed at all times or install a screen door to prevent potential pest entry.