1L - 6455 Macleod Trail SW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
31 octobre 2025
Non conformeSpray bottles containing sanitizer were not labelled., Ensure bottles are labelled to indicate their contents.
Large container of sunlight dish detergent stored in handwash sink basin in back prep area., Do not store anything inside a handwash sink., Sink must be clear and unobstructed at all times.
Good Earth Coffeehouse 89 se trouve dans le quartier MEADOWLARK PARK. MEADOWLARK PARK, Calgary compte 77 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 4 juin 2026, 59 (77%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 24 juillet 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
Spray bottles containing sanitizer were not labelled., Ensure bottles are labelled to indicate their contents.
Large container of sunlight dish detergent stored in handwash sink basin in back prep area., Do not store anything inside a handwash sink., Sink must be clear and unobstructed at all times.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The Discovery Hut
MEADOWLARK PARK
1 infraction
, 3) The grout in the washrooms were deteriorated and missing around many tiles.
7 infractions
No food safe sanitizer solution was available
Hydrogen peroxide disinfectant (Oxivir TB) was being used on food contact surfaces. No test strips to test concentration. , , An approved food safe sanitizer is to be used for food contact surfaces. (100 ppm chlorine solution or 200 ppm QUAT solution)
Soap dispenser was empty at the front hand wash station, , All hand wash stations are to be equipped with hot and cold running water, liquid soap, disposable paper towels, and a garbage bin
Quat test strips were badly damaged and discolored.
Additional food safety training required. Staff lacked basic food safety knowledge
, 3) The grout in the washrooms were deteriorated and missing around many tiles.
Food debris observed inside under counter cupboards in the front service area