F16 - 6455 Macleod Trail SW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Famous Wok is in the MEADOWLARK PARK neighbourhood. MEADOWLARK PARK, Calgary has 77 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 24, 2026, there are 63 (82%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Sunrise Records
MEADOWLARK PARK
This restaurant has been inspected 11 times since June 20, 2023, with 4 in compliance, 7 not in compliance, and 0 closures on record.
No violations
2 violations
Open cans of food stored in cooler., Once a can is opened, any leftover product must be stored in a washable food grade container.
Accumulation of grease and food debris on floor below cooking equipment and other hard to reach areas., Section of wall near upright cooler dirty. , Ensure all areas are clean and well maintained.
1 violation
lip of ice machine cover requires cleaning
5 violations
No sanitizer made available at the time of inspection
Spray bottle was not labeled as to its contents
At the time of inspection, rice scoop and boba pearl utensils were stored in a container of water at room temperature
lip of ice machine cover requires cleaning
No violations
3 violations
Large bin of rice in the walk-in cooler had an internal temperature of 12C. Staff stated that rice was made the previous day, , Rice discarded
No soap available for front hand wash station
Tape used to secure handle for small boba warmer, , Remove tape as this material is difficult to keep clean and sanitary
No violations
3 violations
The 2-compartment sink was leaking., -repair any and all leaks in all plumbing.
1) The food container in the cooler were dirty with old food/sauce/debris., -thoroughly clean and sanitize the food containers after each use.,
1) The walk-in cooler walls, floors, and under crates were dirty with sauce/food/spills/debris., -thoroughly clean the walk-in cooler on a weekly basis. Move the crates and any other items on the floor to clean under, and around it., , 2) The walk-in cooler exterior door was dirty with food/oil/debris., -clean all equipment., , 3) The handle of the walk-in cooler was dirty with food/sauce/grease, debris, -clean the handle a few times per day since it's a source of contamination., , ,
3 violations
The 2-compartment sink was leaking., -repair any and all leaks in all plumbing.
1) The food container in the cooler were dirty with old food/sauce/debris., -thoroughly clean and sanitize the food containers after each use.,
1) The walk-in cooler walls, floors, and under crates were dirty with sauce/food/spills/debris., -thoroughly clean the walk-in cooler on a weekly basis. Move the crates and any other items on the floor to clean under, and around it., , 2) The walk-in cooler exterior door was dirty with food/oil/debris., -clean all equipment., , 3) The handle of the walk-in cooler was dirty with food/sauce/grease, debris, -clean the handle a few times per day since it's a source of contamination., , 4) The ceiling tiles around the vents were dirty with debris/dust., -clean the ceiling; contact he landlord to determine why there is so much debris in the ventilation system.,
4 violations
1) Cooked noodles and raw pork were being rinsed directly in the dirty dishwashing sinks; both sinks were visibly dirty with contamination and therefor all food was now contaminated., --discard all contaminated food., --clean and sanitize the sink prior to using and/or using large bins in the sink to create a barrier from contamination.
The 2-compartment sink was leaking., -repair any and all leaks in all plumbing.
1) The food container in the cooler were dirty with old food/sauce/debris., -thoroughly clean and sanitize the food containers after each use.,
No violations
Heavy accumulation of grease and debris under cooking equipment in the cookline.
1) The walk-in cooler walls, floors, and under crates were dirty with sauce/food/spills/debris., -thoroughly clean the walk-in cooler on a weekly basis. Move the crates and any other items on the floor to clean under, and around it., , 2) The walk-in cooler exterior door was dirty with food/oil/debris., -clean all equipment., , 3) The handle of the walk-in cooler was dirty with food/sauce/grease, debris, -clean the handle a few times per day since it's a source of contamination., , 4) The ceiling tiles around the vents were dirty with debris/dust., -clean the ceiling; contact he landlord to determine why there is so much debris in the ventilation system.,