519 - 500 Country Hills Boulevard NE
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
22 mai 2026
Non conformeThe manual dish washing procedures describe by staff was inadequate; the dishes/utensils are not being sanitized., , **Ensure dishes/utensils are washed, rinsed and soaked in an approved sanitizer at adequate concentrations for at least 2 minutes then set to air dry.
May 22, 2026 - The facility has employed the services of a licensed pest operator; pest control measures/devices have been set up. Additional mouse droppings were observed in the back storage area. , , **Ensure to have the mouse droppings continually cleaned and continually monitor for pest activity., , , May 12, 2026 - Mouse droppings were observed on the floor of the storage room, the floor behind the ice machine. Staff indicated self-monitoring for pest is carried out by the facility; no records for these activities were available for review., , **Please employ the services of a licensed pest operator to assess the facility and eliminate the pests., **Ensure pest monitoring activities are carried out at least once a month and adequate records for these activities are maintained on file at the facility., , -Safely clean the mouse droppings by soaking them in a bleach solution before cleaning them using paper towels and wear appropriate PPE. Do not vacuum/dry clean the droppings.
La Diperie se trouve dans le quartier COUNTRY HILLS VILLAGE. COUNTRY HILLS VILLAGE, Calgary compte 47 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 32 (68%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 13 février 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
The manual dish washing procedures describe by staff was inadequate; the dishes/utensils are not being sanitized., , **Ensure dishes/utensils are washed, rinsed and soaked in an approved sanitizer at adequate concentrations for at least 2 minutes then set to air dry.
May 22, 2026 - The facility has employed the services of a licensed pest operator; pest control measures/devices have been set up. Additional mouse droppings were observed in the back storage area. , , **Ensure to have the mouse droppings continually cleaned and continually monitor for pest activity., , , May 12, 2026 - Mouse droppings were observed on the floor of the storage room, the floor behind the ice machine. Staff indicated self-monitoring for pest is carried out by the facility; no records for these activities were available for review., , **Please employ the services of a licensed pest operator to assess the facility and eliminate the pests., **Ensure pest monitoring activities are carried out at least once a month and adequate records for these activities are maintained on file at the facility., , -Safely clean the mouse droppings by soaking them in a bleach solution before cleaning them using paper towels and wear appropriate PPE. Do not vacuum/dry clean the droppings.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Tahinis
COUNTRY HILLS VILLAGE
2 infractions
Mouse droppings were observed on the floor of the storage room, the floor behind the ice machine. Staff indicated self-monitoring for pest is carried out by the facility; no records for these activities were available for review., , **Please employ the services of a licensed pest operator to assess the facility and eliminate the pests., **Ensure pest monitoring activities are carried out at least once a month and adequate records for these activities are maintained on file at the facility., , -Safely clean the mouse droppings by soaking them in a bleach solution before cleaning them using paper towels and wear appropriate PPE. Do not vacuum/dry clean the droppings.
An expired permit was posted on site., , **Ensure to have a valid permit displayed at all times.
3 infractions
An unapproved sanitizer called "Stera Sheen" was observed to be used for food contact surfaces throughout the facility., , The operator was instructed to use chlorine bleach sanitizer solution instead. A chlorine sanitizer bucket was mixed with the concentration measuring at 100 ppm to effectively destroy harmful bacteria. Please ensure that a bucket of chlorine sanitizer is readily available while food processing at all times.
The operator was not following the correct two-compartment sink dishwashing method, using only soap and water while neglecting the sanitizing stage., , The operator was instructed on how to mix a chlorine sanitizer solution in the second basin with the concentration measuring at 100 ppm. Please ensure that dishes are always sanitized after the washing and rinsing stage of the two-compartment dishwashing method.
OUTSTANDING VIOLATION, Chlorine sanitizer test strips were still unavailable during the February 13, 2025 inspection., , Please obtain chlorine sanitizer test strips to test the concentration of the chlorine sanitizer solution., , PREVIOUS VIOLATION (April 22, 2024), Test strips could not be located for sanitizer. Please provide test strips and ensure sanitizer concentration is tested regularly., , OUTSTANDING (2024-03-14). There were QUAT test strips on site, but QUAT sanitizers are not being used. There were no test strips available during the inspection for chlorine sanitizer solution. The inspector informed the staff that test strips must be used every time a sanitizer solution is made and must be tested daily before use to ensure that the sanitizer solution has adequate concentration., , OBTAIN CHLORINE TEST STRIPS., , OUTSTANDING (2024-03-15). Chlorine test strips still not available. Please obtain., , OUTSTANDING (2024-04-22). Chlorine test strips still not available. Please obtain.