A110 - 1600 90 Avenue SW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
22 avril 2025
Non conformeCleaning cloth was kept on prep counter after use in production area., , Requirement:, Soak cleaning clothes in sanitizer solution in between use.
Debris under and behind equipment and on the floor., , Requirement:, Clean the above noted areas.
COBS BREAD 9119 se trouve dans le quartier BAYVIEW. BAYVIEW, Calgary compte 16 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 24 avril 2026, 13 (81%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 7 novembre 2023, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
2 infractions
Cleaning cloth was kept on prep counter after use in production area., , Requirement:, Soak cleaning clothes in sanitizer solution in between use.
Debris under and behind equipment and on the floor., , Requirement:, Clean the above noted areas.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
McDonald's 7626
BAYVIEW
Aucune infraction
2 infractions
a) Incorrect time tracking 11AM-4 PM was logged in in the register for 'Savory' in line products: ham & cheese croissants and for spinach croissants stored at room temperature under TPHC. These products were still on the shelf for sale after expiry time., , b) Incorrect time tracking maintained in the register for 'Savory' in line products: Ham and cheese twist., c) No time tracking was maintained next to the products on the shelf., , Requirement:, -Ensure that 'Savory' in line products are stored at room temperature only for four hours and discarded after the expiry time., - Maintain up to date and accurate time tracking, indicating time removed from the oven and expiry time by putting stickers near the products., , Ham & cheese croissants were discarded during inspection.
Some ceiling panels were missing in the production area., , Requirement:, Provide ceiling panels in place.