CalgaryDEERFOOT BUSINESS CENTRE
2134 - 901 64 Avenue NE
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
22 janvier 2025
Non conformeThe food handling permit was missing and not displayed for public viewing., , ***The operator promptly displayed their food handling permit in a visible location at the front door for public view.
1) A leak was observed from the base of the faucet neck. The faucet neck was loose and in disrepair., , ***Please repair the faucet neck to ensure it is no longer leaking., , 2) The light cover located above the baking area in front of the standing ovens were cracked with holes and in disrepair., , ***Please replace the cracked light cover.
COBS BREAD se trouve dans le quartier DEERFOOT BUSINESS CENTRE. DEERFOOT BUSINESS CENTRE, Calgary compte 51 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juillet 2026, 37 (73%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 16 avril 2024, avec 1 conforme, 1 non conforme et 1 fermeture au dossier.
2 infractions
The food handling permit was missing and not displayed for public viewing., , ***The operator promptly displayed their food handling permit in a visible location at the front door for public view.
1) A leak was observed from the base of the faucet neck. The faucet neck was loose and in disrepair., , ***Please repair the faucet neck to ensure it is no longer leaking., , 2) The light cover located above the baking area in front of the standing ovens were cracked with holes and in disrepair., , ***Please replace the cracked light cover.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
McDonald's 40452
DEERFOOT BUSINESS CENTRE
3 infractions
A refrigeration unit, being the stand-up cooler, was measured at 6-10°C. The inspector informed the manager that all high-risk food items must be stored at or below 4°C. During the inspection, the unit was adjusted to bring the temperature down to 4°C. Please ensure to monitor all refrigeration units to be at or below 4°C.
Initially had no test strips for QUAT available; the manager was later on able to locate a new, unopened test strips; the manager mentioned that they test their sanitizer solutions once a month. The inspector informed the manager that test strips must be used every time a QUAT solution is made, then at least daily, and recommended to test every 2-4 hours during operations to ensure that the sanitizer solution has a QUAT concentration between 200-400 ppm. Less than 200 ppm means inadequate sanitization and more than 400 ppm means that chemical residues from the sanitizer solution could stay in food-contact surfaces, which contaminates food.
Scoops for dry food products were stored inside the bins with the scoops covered in products. All scoops should be stored away from the food product or in a separate food-safe container to prevent the risk of contamination of the bulk ingredients. The scoops were removed.