11 - 6219 Centre Street NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
28 avril 2026
The sandwich cooler on the right side measured 12.5C. There were raw chicken wings and chopped vegetables stored inside. , , All coolers must maintain a temperature below 4C to prevent the growth of bacteria. , , Repair the cooler and refrain from storing any high-risk food inside.
The pest control records were not available during the inspection. , , Pest control records must be retained onsite and readily available upon the request of a Public Health Inspector. , , Obtain the pest control records and provide them to the Public Health Inspector.
Brickwell Taphouse se trouve dans le quartier THORNCLIFFE. THORNCLIFFE, Calgary compte 58 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 18 juillet 2026, 33 (57%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
China Palace Restaurant
THORNCLIFFE
Ce restaurant a été inspecté 6 fois depuis le 6 septembre 2023, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
2 infractions
The sandwich cooler on the right side measured 12.5C. There were raw chicken wings and chopped vegetables stored inside. , , All coolers must maintain a temperature below 4C to prevent the growth of bacteria. , , Repair the cooler and refrain from storing any high-risk food inside.
The pest control records were not available during the inspection. , , Pest control records must be retained onsite and readily available upon the request of a Public Health Inspector. , , Obtain the pest control records and provide them to the Public Health Inspector.
4 infractions
1. The sandwich cooler on the right side measured 12.5C. There were raw chicken wings and chopped vegetables stored inside. , , 2. The bar cooler on the right side measured 8.8C. There were dairy products stored in the bar cooler. , , All coolers must maintain a temperature below 4C to prevent the growth of bacteria. , , Repair the cooler and refrain from storing any high-risk food inside. , , The operator removed the food items and placed them in a functioning cooler at the time of the inspection.
The chlorine test strips expired in February 2026., , Unexpired chlorine test strips must be used to test the concentration of chlorine in the mechanical dishwashers. Using expired chlorine test strips may result in inaccurate results. , , Obtain new chlorine test strips to test both mechanical dishwashers.
The pest control records were not available during the inspection. , , Pest control records must be retained onsite and readily available upon the request of a Public Health Inspector. , , Obtain the pest control records and provide them to the Public Health Inspector.
1. There were food debris and grime accumulated in the following areas: , - Underneath the standing coolers , - Underneath the grill and fryer , , Thoroughly clean the indicated areas to prevent the attraction of pests. Ensure high-to-reach areas are regularly cleaned. , , 2. There was dust accumulation in the following areas: , - On the lower wall behind the pizza oven , - On the ceiling tiles , , Thoroughly clean the indicated area to protect food from contamination. Ensure high-to-reach areas are regularly cleaned., , 3. There was grease accumulation in the filters of the ventilation canopy. , , Remove and thoroughly clean the filters. Ensure the filters are cleaned on a regular basis to remove grease build up.
Aucune infraction
3 infractions
The self-closing mechanism for the staff washroom door located in the kitchen was observed to be in disrepair, keeping it from fully closing., , Please repair or replace the self-closing mechanism.
The commercial canopy unit and the canopy filters were observed to be greasy and coated with dust and food debris. Grease was observed dripping from the canopy, potentially becoming a contaminant during food processing., , Please clean the commercial canopy and remove the filters for thorough cleaning and sanitizing.
Dust accumulation was observed on the ceiling tiles above the cook line., , Thoroughly clean the ceiling tiles.
2 infractions
Staff were unable to locate the surface and dishwasher sanitizer testing paper.
Dust accumulation was observed on the ceiling tiles above the cook line., , Thoroughly clean the ceiling tiles.
2 infractions
A line cooler and a stand up cooler measured 9C and 6C. Please monitor the temperature of these coolers to ensure they maintain 4C or lower at all times.
Some dust observed on the ceiling over the cook line. Please clean