3 - 6219 Centre Street NW · THORNCLIFFE
16 juin 2025
Non conformeOutstanding Violation (May 13, 2025), Staff was observed wearing blue gloves answering the phone, moving bins into the cooler, and handling raw pork without switching gloves or washing their hands., , Please change gloves in between tasks and ensure hands are washed to prevent potential cross-contamination., ----------, Initial Violation (September 16, 2024), Staff was observed cutting raw pork then moving to and touching the register and display cooler without washing their hands., , Ensure that hands are washed between handling food and preforming other tasks to prevent cross contamination.
1) The ambient temperature of the walk-in cooler was measured at 7.5C using an infrared and probe thermometer., , Please adjust or repair the cooler to ensure it consistently maintains a temperature of 4C (40F) or below and implement regular monitoring to ensure proper temperature control., , 2) The ambient temperature of the display cooler was measured at 6.5C using an infrared and probe thermometer., , Please adjust or repair the cooler to ensure it consistently maintains a temperature of 4C (40F) or below and implement regular monitoring to ensure proper temperature control.
Trimming Fresh Meat se trouve dans le quartier THORNCLIFFE. THORNCLIFFE, Calgary compte 57 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 34 (60%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 4 septembre 2024, avec 1 conforme, 4 non conformes et 1 fermeture au dossier.
Outstanding Violation (May 13, 2025), Staff was observed wearing blue gloves answering the phone, moving bins into the cooler, and handling raw pork without switching gloves or washing their hands., , Please change gloves in between tasks and ensure hands are washed to prevent potential cross-contamination., ----------, Initial Violation (September 16, 2024), Staff was observed cutting raw pork then moving to and touching the register and display cooler without washing their hands., , Ensure that hands are washed between handling food and preforming other tasks to prevent cross contamination.
1) The ambient temperature of the walk-in cooler was measured at 7.5C using an infrared and probe thermometer., , Please adjust or repair the cooler to ensure it consistently maintains a temperature of 4C (40F) or below and implement regular monitoring to ensure proper temperature control., , 2) The ambient temperature of the display cooler was measured at 6.5C using an infrared and probe thermometer., , Please adjust or repair the cooler to ensure it consistently maintains a temperature of 4C (40F) or below and implement regular monitoring to ensure proper temperature control.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
THORNCLIFFE
Outstanding Violation (May 13, 2025), Staff was observed wearing blue gloves answering the phone, moving bins into the cooler, and handling raw pork without switching gloves or washing their hands., , Please change gloves in between tasks and ensure hands are washed to prevent potential cross-contamination., ----------, Initial Violation (September 16, 2024), Staff was observed cutting raw pork then moving to and touching the register and display cooler without washing their hands., , Ensure that hands are washed between handling food and preforming other tasks to prevent cross contamination.
1) A hole was observed above the corner of the baseboard next to the two-compartment sink., , Please patch and repair the indicated area to eliminate hiding spots and the entry of pests., , 2) Unfinished raw wood was used to mount the faucet located on the two-compartment sink. Unfinished wood is not a smooth, easily cleanable, impervious surface., , Please finish the raw exposed wood to ensure the surface is easily cleanable, smooth, and impervious to moisture and contaminants., , 3) Unfinished wood was observed above the chest freezer across from the two-compartment sink., , Please finish the raw exposed wood to ensure the surface is easily cleanable, smooth, and impervious to moisture and contaminants.
1) The ambient temperature of the walk-in cooler was measured at 7.5C using an infrared and probe thermometer., , Please adjust or repair the cooler to ensure it consistently maintains a temperature of 4C (40F) or below and implement regular monitoring to ensure proper temperature control., , 2) The ambient temperature of the display cooler was measured at 6.5C using an infrared and probe thermometer., , Please adjust or repair the cooler to ensure it consistently maintains a temperature of 4C (40F) or below and implement regular monitoring to ensure proper temperature control.
Staff was observed cutting raw pork then moving to and touching the register and display cooler without washing their hands., , Ensure that hands are washed between handling food and preforming other tasks to prevent cross contamination.
Walkin Cooler- top painted ceiling surfaces is peeling in some areas. , , ACTION- remove peeling paint from ceiling surfaces
Staff was observed cutting raw pork then moving to and touching the register and display cooler without washing their hands., , Ensure that hands are washed between handling food and preforming other tasks to prevent cross contamination.
A tray of raw meat was placed on top of the hand sink., , Please ensure that the hand sink is always easily accessible. Open food items should not be stored at the hand sink.
New operator to complete and obtain a certificate for an approved food safety training course. , , Provided operator link for approved courses.
Walkin Cooler- top painted ceiling surfaces is peeling in some areas. , , ACTION- remove peeling paint from ceiling surfaces