92 Banff Avenue
14 avril 2026
Réussi* Plans confirmed for full renovation of downstairs kitchen., , The basement kitchen did not have a suitable hand wash sink present. The two-compartment sink had a spray nozzle which required one hand to maintain the flow of water. A suitable dispenser for paper towel was not available. , , The level of food handling conducted at this facility would require there to be a separate hand wash sink in addition to the two-compartment sink present. Make plans to install a handwash sink, preferably with a 10-step distance from the cooking area. Ensure there is liquid soap and paper towel in suitable dispensers in the vicinity of this sink. , NOTE: HAND SINK IN CLOSE PROXIMITY TO DOWNSTAIRS FOOD PREPARATION AREA HAS NOT YET BEEN PROVIDED. FAILURE TO DO SO WILL RESULT IN AN ORDER BEING ISSUED (OR RESTRICTION ON USE OF DOWNSTAIRS KITCHEN). PLEASE PROVIDE OUR OFFICE WITH A WRITTEN PLAN/CONFIRMATION THAT REQUIREMENT IS IN PROGRESS**
Some improvements completed, however:, Downstairs cupboards are still pitted and grooved in places and require replacement to be easily cleanable., **Discussed plans for new stainless steel prep table, covering wall behind prep table with cleanable surface, and addition of stainless steel insert fridge.
Ce restaurant a été inspecté 3 fois depuis le 28 octobre 2024, avec 3 réussites et 1 fermeture au dossier.
* Plans confirmed for full renovation of downstairs kitchen., , The basement kitchen did not have a suitable hand wash sink present. The two-compartment sink had a spray nozzle which required one hand to maintain the flow of water. A suitable dispenser for paper towel was not available. , , The level of food handling conducted at this facility would require there to be a separate hand wash sink in addition to the two-compartment sink present. Make plans to install a handwash sink, preferably with a 10-step distance from the cooking area. Ensure there is liquid soap and paper towel in suitable dispensers in the vicinity of this sink. , NOTE: HAND SINK IN CLOSE PROXIMITY TO DOWNSTAIRS FOOD PREPARATION AREA HAS NOT YET BEEN PROVIDED. FAILURE TO DO SO WILL RESULT IN AN ORDER BEING ISSUED (OR RESTRICTION ON USE OF DOWNSTAIRS KITCHEN). PLEASE PROVIDE OUR OFFICE WITH A WRITTEN PLAN/CONFIRMATION THAT REQUIREMENT IS IN PROGRESS**
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Some improvements completed, however:, Downstairs cupboards are still pitted and grooved in places and require replacement to be easily cleanable., **Discussed plans for new stainless steel prep table, covering wall behind prep table with cleanable surface, and addition of stainless steel insert fridge.
No sanitizer noted for dishwasher at time of inspection (current container had run out; no new container noted on-site). Do not use dishwasher until additional sanitizer received (on order should be received within 2 days).
The basement kitchen did not have a suitable hand wash sink present. The two-compartment sink had a spray nozzle which required one hand to maintain the flow of water. A suitable dispenser for paper towel was not available. , , The level of food handling conducted at this facility would require there to be a separate hand wash sink in addition to the two-compartment sink present. Make plans to install a handwash sink, preferably with a 10-step distance from the cooking area. Ensure there is liquid soap and paper towel in suitable dispensers in the vicinity of this sink. , NOTE: HAND SINK IN CLOSE PROXIMITY TO DOWNSTAIRS FOOD PREPARATION AREA HAS NOT YET BEEN PROVIDED. FAILURE TO DO SO WILL RESULT IN AN ORDER BEING ISSUED (OR RESTRICTION ON USE OF DOWNSTAIRS KITCHEN). PLEASE PROVIDE OUR OFFICE WITH A WRITTEN PLAN/CONFIRMATION THAT REQUIREMENT IS IN PROGRESS**
Some improvements completed, however:, Downstairs cupboards are still pitted and grooved in places and require replacement to be easily cleanable., **Discussed plans for new stainless steel prep table, covering wall behind prep table with cleanable surface, and addition of stainless steel insert fridge.
The basement kitchen did not have a suitable hand wash sink present. The two-compartment sink had a spray nozzle which required one hand to maintain the flow of water. A suitable dispenser for paper towel was not available. , , The level of food handling conducted at this facility would require there to be a separate hand wash sink in addition to the two-compartment sink present. Make plans to install a handwash sink, preferably with a 10-step distance from the cooking area. Ensure there is liquid soap and paper towel in suitable dispensers in the vicinity of this sink. , **Discussed plans for renovation with Newt. New cooler on-site; additional stainless steel prep table to be provided, discussed location of hand sink.
Some improvements completed, however:, Downstairs cupboards are still pitted and grooved in places and require replacement to be easily cleanable., **Discussed plans for new stainless steel prep table, covering wall behind prep table with cleanable surface, and addition of stainless steel insert fridge.