1600 - 705 Main Street S
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
23 avril 2026
Non conformePaper towel at hand sink by microwave was empty. It was restocked during the inspection. Ensure hand sinks are stocked with soap and paper towels at all times.
Main areas of facility were clean. However some cleaning was required on floor in hard to reach areas under prep tables, under dishwashing sink and under shelving. Ensure these areas are cleaned., April 23, 2026 - Some cleaning had been completed. Flooring under shelving in side storage area and close to front hand sink still requires cleaning.
Ce restaurant a été inspecté 4 fois depuis le 29 décembre 2023, avec 2 conformes, 2 non conformes et 1 fermeture au dossier.
2 infractions
Paper towel at hand sink by microwave was empty. It was restocked during the inspection. Ensure hand sinks are stocked with soap and paper towels at all times.
Main areas of facility were clean. However some cleaning was required on floor in hard to reach areas under prep tables, under dishwashing sink and under shelving. Ensure these areas are cleaned., April 23, 2026 - Some cleaning had been completed. Flooring under shelving in side storage area and close to front hand sink still requires cleaning.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
3 infractions
Hand soap at handwashing sink next to microwave was inaccessible as microwave had been pushed directly under dispenser. Move microwave so that soap is accessible and sink can be used for handwashing.
There was a carpet mat by desk at back next to clean dishes rack. Remove mat as it is not easy to clean. Floors must be smooth, non-absorbent and easy to clean.
Main areas of facility were clean. However some cleaning was required on floor in hard to reach areas under prep tables, under dishwashing sink and under shelving. Ensure these areas are cleaned.
Aucune infraction
1 infraction
, Hand sink across from stand up coolers was blocked by rack at beginning of inspection. This was moved during the inspection. Ensure hand sink is always accessible.