1600 - 705 Main Street S
23 avril 2026
RéussiPaper towel at hand sink by microwave was empty. It was restocked during the inspection. Ensure hand sinks are stocked with soap and paper towels at all times.
Main areas of facility were clean. However some cleaning was required on floor in hard to reach areas under prep tables, under dishwashing sink and under shelving. Ensure these areas are cleaned., April 23, 2026 - Some cleaning had been completed. Flooring under shelving in side storage area and close to front hand sink still requires cleaning.
Ce restaurant a été inspecté 3 fois depuis le 31 décembre 2024, avec 3 réussites et 1 fermeture au dossier.
Paper towel at hand sink by microwave was empty. It was restocked during the inspection. Ensure hand sinks are stocked with soap and paper towels at all times.
Main areas of facility were clean. However some cleaning was required on floor in hard to reach areas under prep tables, under dishwashing sink and under shelving. Ensure these areas are cleaned., April 23, 2026 - Some cleaning had been completed. Flooring under shelving in side storage area and close to front hand sink still requires cleaning.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ground Press Coffee and Books
Hand soap at handwashing sink next to microwave was inaccessible as microwave had been pushed directly under dispenser. Move microwave so that soap is accessible and sink can be used for handwashing.
There was a carpet mat by desk at back next to clean dishes rack. Remove mat as it is not easy to clean. Floors must be smooth, non-absorbent and easy to clean.
Main areas of facility were clean. However some cleaning was required on floor in hard to reach areas under prep tables, under dishwashing sink and under shelving. Ensure these areas are cleaned.