Taco Time

** - There were many food items within the freezers and coolers that did not contain labels or contain dates. A sign on the cooler door reminds staff that all foods must be labeled., ** - multiple packages of what appears to be beef were observed in the upright freezer, no dates - no source - no labels. If it came from a box with the required labeling, the box was discarded. Several packages of meat with bones were observed in the freezer also no dates - no source- no labels. When the PHI enquired with the staff onsite if the meat with bones was used for Taco Time menu items, the response was "No". PHI enquired what the meat with bones was for, staff responded with "I don't know" and informed the PHI it was for the owner., 1. Immediately cease and desist the storage of personal foods not required for the operation of the facility (exception, the daily staff meal brought from home)., 2. Receipts and proof of purchase is required for both the ground beef and the meat and bones as there was no proof of purchase available onsite upon request of the PHI (staff did try to look for it). ALL receipts regarding those meat products (ground beef and the bone with meat) in the freezer must be emailed to PHI as soon as possible.

** - improper manual dishwashing observed: owner lightly washed tongs and dipped them rapidly into sanitizer solution - the sanitizing solution needs 2 minutes at minimum to work. PHI requested that the owner conduct the dishwashing again but properly.