824 Parsons Road SW
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
November 27, 2025
Not in ComplianceA staff member was observed using the same meat slicer to cut ready-to-eat meats (turkey, ham, and salami) without cleaning and sanitizing it between uses. Education was provided on proper meat slicer cleaning and preventing cross-contamination. Meat slicers must be cleaned and sanitized between handling different food items.
The food handling permit on display expired in September 2025. Please print and post the current valid permit for public view.
Subway is in the ELLERSLIE INDUSTRIAL neighbourhood. ELLERSLIE INDUSTRIAL, Edmonton has 131 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 23, 2026, there are 115 (88%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since January 22, 2024, with 2 in compliance, 2 not in compliance, and 0 closures on record.
2 violations
A staff member was observed using the same meat slicer to cut ready-to-eat meats (turkey, ham, and salami) without cleaning and sanitizing it between uses. Education was provided on proper meat slicer cleaning and preventing cross-contamination. Meat slicers must be cleaned and sanitized between handling different food items.
The food handling permit on display expired in September 2025. Please print and post the current valid permit for public view.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Firehouse Subs
ELLERSLIE INDUSTRIAL
No violations
No violations
1 violation
Prep table cooler (sandwich assembly line) was not maintaining temperature. External temperature of foods was 10C. Staff noted the issue was identified during their temperature checks & a service technician is expected later today. PHI instructed staff to only take small portions out for the assembly line & discard all temperature-abused product at the end of the day.