290 Saddleback Road NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Royal Pizza is in the BLUE QUILL neighbourhood. BLUE QUILL, Edmonton has 21 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 11, 2026, there are 19 (90%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 7 times since June 19, 2023, with 2 in compliance, 5 not in compliance, and 0 closures on record.
No violations
4 violations
No water is available at the back preparation area handwash sink. Staff inform the water was turned off to this sink at the request of the plumber who is conducting some repairs.
Quat sanitizer test papers are not available onsite.
1. The large container of pizza sauce located in the walk-in cooler had the dispenser floating in it., - Store all utensils out of the foods or in such a manner that handles do not come into contact with the foods., , 2. A dirty old cutting board is being used to line a shelf in which other cutting boards are stored on top of it., - Discard the dirty cutting board and ensure clean utensils are properly stored while in storage., , 3. Discontinue reusing cardboard boxes to store the packaging material in. The cardboard is visibly dirty with absorbed grease.
The following areas require cleaning;, 1. Black buildup observed on the floor under/behind the pizza oven. , 2. The wall below the 2 compartment sink has dried food splashes and some black buildup on the floor., 3. The mop sink basin and area.
2 violations
A cellphone was observed on the counter in the food prep area. Ensure personal items are stored in a separate area away from food prep areas to help prevent potential contamination of food. The operator placed the phone in their pocket during the inspection.
The back exterior door was not tightly sealed - there was a ~1 inch gap along the base of the door., , ACTION REQUIRED: Ensure all doorways are tightly sealed.
4 violations
Unlabelled Quat sanitizer & spray bottle at the front with unknown content., , All chemicals must be labelled
Preparation cooler air temperature 12C and food temperature 6C. , Ensure the cooler is maintained at 4C or lower, There was no thermometer in the preparation cooler.
Tests strips for quat sanitizer expired in 2023. , , By August 5, 2025 purchase new test strips.
3 violations
Unlabelled Quat sanitizer & spray bottle at the front with unknown content., , All chemicals must be labelled
Preparation cooler air temperature 12C and food temperature 6C. , Ensure the cooler is maintained at 4C or lower, There was no thermometer in the preparation cooler.
Tests strips for quat sanitizer expired in 2023. , , By August 5, 2025 purchase new test strips.
2 violations
There was no sanitizer solution made at the facility for sanitizing food contact surfaces. Corrected.
The hand sink in the back food prep area has an automatic soap dispenser that is out of batteries, and there is no paper towel dispenser available.
No violations
The back exterior door was not tightly sealed - there was a ~1 inch gap along the base of the door., , ACTION REQUIRED: Ensure all doorways are tightly sealed.