14119 23 Avenue NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Presotea is in the MAGRATH HEIGHTS neighbourhood. MAGRATH HEIGHTS, Edmonton has 8 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 23, 2026, there are 8 (100%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since September 3, 2024, with 1 in compliance, 3 not in compliance, and 0 closures on record.
No violations
2 violations
Cooked tapioca pearls are being stored at room temperature for 4 hours. Operator has not obtained approval to hold this food past the 2 hour maximum hold time., - The food was discarded.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Dairy Queen 27331
MAGRATH HEIGHTS
The walls behind the back preparation table and behind the garbage cans have dried food splashes. Black buildup noted around the exterior edges of the ice well. Food particles noted around the bulk food bins located in the back entrance area., - Cleaning is required.
5 violations
1. Used wiping cloths are being left on the counters instead of being returned to the sanitizer solutions., 2. The Quat sanitizer solutions are measured at less than 100ppm, concentration needs to be at minimum 200 ppm.
No time label was present on the container of cooked tapioca pearls being stored at room temperature. Product can be held for up to a maximum 2 hours after which it must be discarded.
The sanitizing step is not always occurring when staff are manually washing dishware at the 2 compartment sink., - Review proper manual dishwashing procedures with all staff.
The Food Handling Permit on display expired August 31, 2025., - Locate and post the current Permit.
The walls behind the back preparation table and behind the garbage cans have dried food splashes. Black buildup noted around the exterior edges of the ice well. Food particles noted around the bulk food bins located in the back entrance area., - Cleaning is required.
2 violations
No time label was present on the cooked tapioca pearls sitting out on the counter., - Ensure this product is time labelled at all times as required by the "time as a public health control" approval.
1. Lights in the back kitchen are not equipped with covers/plastic sleeves to contain, in the event the bulbs shatter., - Install a cover, plastic sleeves or shatterproof bulbs., , 2. Section of rubber base boarding in the back kitchen is missing., - Repair.