10525 51 Avenue NW
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
19 février 2026
Non conformeLight was visible coming through the back door between door frame and the hinges. Please ensure corrective actions are taken and door repaired/replaced to prevent the entry of pests.
Palabok House / Sak's On 51st se trouve dans le quartier EMPIRE PARK. EMPIRE PARK, Edmonton compte 82 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 11 juin 2026, 64 (78%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 29 janvier 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
1 infraction
Light was visible coming through the back door between door frame and the hinges. Please ensure corrective actions are taken and door repaired/replaced to prevent the entry of pests.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Chevapi King
EMPIRE PARK
4 infractions
Several recently cooked meat products and cooked rice were observed to be sitting at room temperature on the countertops. Informed staff who placed these products into the cooler. Please ensure proper cooling procedures are completed.
The available chlorine test strips were expired. Please ensure valid test strips are ordered and available onsite.
Light was visible coming through the back door between door frame and the hinges. Please ensure corrective actions are taken and door repaired/replaced to prevent the entry of pests.
Scoops for the corn starch and baking flour in the bulk dry goods area were dirty and the handle observed touching the product. Please ensure scoop is either kept outside the container or upright to prevent any contamination.
Aucune infraction
4 infractions
The bucket of bleach/chlorine sanitizer near the entrance to the kitchen was measured at 10ppm with bleach/chlorine test strips. Ensure that bleach/chlorine sanitizer is maintained at 100ppm. The operator prepared a 100ppm bleach/chlorine sanitizer during the inspection.
A gap was observed at the bottom of the receiving doors. , Ensure that the indicated gaps are sealed to help prevent pests from entering the facility.
A gap was observed between the handwashing sink and the counter located across from the walk-in cooler. , Ensure that the indicated gap is sealed to render the surface smooth and easy to clean.
1. A buildup of grime was observed on the sliding doors of the Pepsi cooler., 2. A buildup of grime was observed beneath the two-compartment sink. , 1-2. Ensure that the indicated areas are cleaned and sanitized.