10525 51 Avenue NW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
February 19, 2026
Not in ComplianceLight was visible coming through the back door between door frame and the hinges. Please ensure corrective actions are taken and door repaired/replaced to prevent the entry of pests.
Palabok House / Sak's On 51st is in the EMPIRE PARK neighbourhood. EMPIRE PARK, Edmonton has 82 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 11, 2026, there are 64 (78%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since January 29, 2025, with 1 in compliance, 3 not in compliance, and 0 closures on record.
1 violation
Light was visible coming through the back door between door frame and the hinges. Please ensure corrective actions are taken and door repaired/replaced to prevent the entry of pests.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Chevapi King
EMPIRE PARK
4 violations
Several recently cooked meat products and cooked rice were observed to be sitting at room temperature on the countertops. Informed staff who placed these products into the cooler. Please ensure proper cooling procedures are completed.
The available chlorine test strips were expired. Please ensure valid test strips are ordered and available onsite.
Light was visible coming through the back door between door frame and the hinges. Please ensure corrective actions are taken and door repaired/replaced to prevent the entry of pests.
Scoops for the corn starch and baking flour in the bulk dry goods area were dirty and the handle observed touching the product. Please ensure scoop is either kept outside the container or upright to prevent any contamination.
No violations
4 violations
The bucket of bleach/chlorine sanitizer near the entrance to the kitchen was measured at 10ppm with bleach/chlorine test strips. Ensure that bleach/chlorine sanitizer is maintained at 100ppm. The operator prepared a 100ppm bleach/chlorine sanitizer during the inspection.
A gap was observed at the bottom of the receiving doors. , Ensure that the indicated gaps are sealed to help prevent pests from entering the facility.
A gap was observed between the handwashing sink and the counter located across from the walk-in cooler. , Ensure that the indicated gap is sealed to render the surface smooth and easy to clean.
1. A buildup of grime was observed on the sliding doors of the Pepsi cooler., 2. A buildup of grime was observed beneath the two-compartment sink. , 1-2. Ensure that the indicated areas are cleaned and sanitized.