10803 95 Street NW · MCCAULEY
Milka Cafe is in the MCCAULEY neighbourhood. MCCAULEY, Edmonton has 225 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 21, 2026, there are 177 (79%) that have passed their most recent inspection, with 1 (0%) closed.
This restaurant has been inspected 5 times since February 24, 2026, with 4 passes and 1 closure on record.
Proof of a food safety certificate for the current individual in care and control of the facility is not available.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Meat and other food items of unknown origin were present. Provide food product invoices for all meats to inspector.
There is an accumulation of mouse feces in various areas of the facility, 4 deceased mice were observed on three different traps, and a deceased cockroach in another.
There were no sanitizer test strips available for testing sanitizer concentrations.
Pest control records were not available at the time of the inspection. , , A live cockroach was observed in a trap.
Operator was serving drinks in customer re-usable cups. , , Permit restrictions do not allow reusable customer containers, cups, and utensils.
Proof of a food safety certificate for the current individual in care and control of the facility is not available.
The cutting board of the prep cooler is heavily rutted and no longer smooth, non-porous and easy to clean., , The interior of the ice machine has mould growth in the water tray.
Meat and other food items of unknown origin were present. Provide food product invoices for all meats to inspector.
Sanitizer solution was not available for cleaning and sanitizing food equipment and surfaces.
A probe thermometer was not available for measuring internal temperatures of food
Drain plugs are not available for filling sinks for proper cleaning and sanitizing kitchen equipment and utensils.
Soap and paper towel were not available at the handwashing station. , , Liquid hand soap and single use disposable paper towel is required at all handwashing sinks at all times.
There is an accumulation of mouse feces in various areas of the facility, 4 deceased mice were observed on three different traps, and a deceased cockroach in another.
Flour was stored in a broken plastic bin in the kitchen back storage area., Use a food container in good repair to store the flour.
A scoop without handle was noted inside the sugar storage bin., The sugar storage container needs a scoop with handle.,
There were no sanitizer test strips available for testing sanitizer concentrations.
The back dining room and the back kitchen exit doors had gaps/opening that can allow pest entry into the facility., Readjust or reinstall weather stripping on these exit doors. Ensure no gaps are visible on exit doors. , , There is an accumulation of mouse feces in various areas of the facility, 4 deceased mice were observed on three different traps, and a deceased cockroach in another.
Pest control records were not available at the time of the inspection. , , A live cockroach was observed in a trap.
Operator was serving drinks in customer re-usable cups. , , Permit restrictions do not allow reusable customer containers, cups, and utensils.
Proof of a food safety certificate for the current individual in care and control of the facility is not available.
There are missing light covers on two lighting units, one in the kitchen and one in the back storage area. , , , The bathroom cabinet in the lady's washroom was water damged. , , The ceiling times in the men's water were water damaged.
The cutting board of the prep cooler is heavily rutted and no longer smooth, non-porous and easy to clean., , The interior of the ice machine has mould growth in the water tray.
There was an accumulation of food debris on high touch surfaces., , There was an accumulation of grease on the ventilation canopy filters., , , Clean and sanitize areas noted above.
Meat and other food items of unknown origin were present. Provide food product invoices for all meats to inspector.
A food grade sanitizer was not available at the time of the inspection and operator was not able to prepare one when instructed to do so. , , Inspector prepared a 100-ppm chlorine sanitizer solution. , , Sanitizer to be prepared and used daily on all food contact surfaces and equipment.
Soap and paper towel were not available at the handwashing station. , , Liquid hand soap and single use disposable paper towel is required at all handwashing sinks at all times.
Flour was stored in a broken plastic bin in the kitchen back storage area., Use a food container in good repair to store the flour.
A scoop without handle was noted inside the sugar storage bin., The sugar storage container needs a scoop with handle.,
There were no sanitizer test strips available for testing sanitizer concentrations.
Pest control records were not available at the time of the inspection. , , A live cockroach was observed in a trap.
The back dining room and the back kitchen exit doors had gaps/opening that can allow pest entry into the facility., Readjust or reinstall weather stripping on these exit doors. Ensure no gaps are visible on exit doors.
Operator was serving drinks in customer re-usable cups. , , Permit restrictions do not allow reusable customer containers, cups, and utensils.
There was an accumulation of food debris on high touch surfaces., , There was an accumulation of grease on the ventilation canopy filters., , , Clean and sanitize areas noted above.