6451 Cartmell Place SW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Maharani Queen of Indian Flavors is in the CHAPPELLE AREA neighbourhood. CHAPPELLE AREA, Edmonton has 78 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 14, 2026, there are 62 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Szechuan Paramount
CHAPPELLE AREA
This restaurant has been inspected 5 times since June 18, 2025, with 3 in compliance, 1 not in compliance, and 1 closure on record.
No violations
5 violations
Sanitizer solutions measured at 100 ppm Quats instead of the minimum 200 ppm required., - New200 ppm Quat sanitizer solutions were prepared.
Bulk flour is being stored in a rubber tote that is not food grade., - All foods must be stored in containers/receptacles that are made from food grade materials.
The cold water tap at the hand wash sink in the cooking area is dripping/does not shut off., - Requires repair.
Utensils (ladles) in the cook line are being stored in a container of water in between uses., - Proper utensil storage practices reviewed with the staff.
Cleaning schedules/records are not available onsite.
1 violation
Used wiping cloths left on counters., - Immerse wiping cloth in the sanitizer solutions after each use. Ensure that sanitizer solutions are easily accessible in all food handling areas.
No violations
1 violation
** Open seams noted in the back kitchen area flooring. ** A gap is also noted around the floor drains., - These areas need to be sealed off to prevent food particle/water/etc. from accumulating, , ** Two areas of unfinished wood panels on the kitchen walls where the electrical boxes etc. are located., - The wood requires painting to ensure a non-absorbent, easy to clean surface.