Little Caesar's Pizza

Sanitizer bucket (prep table next to walk in cooler) was measured at 0 ppm QUAT. The operator replaced the sanitizer bag and allowed the system to run for a short period. A subsequent test confirmed the sanitizer concentration at the third‑compartment sink reached 200 ppm QUAT. The operator also replaced all sanitizer buckets.

The designated handwashing sink is more than 10 ft away from food prep areas and the retail area. Another handwashing sink need to be installed closer to the prep cooler/pizza oven area for more convenient and effective handwashing.