720 Tamarack Way NW
In Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
July 22, 2025
Chicken was measured at 27.8 degrees Celsius and spring rolls were measured at 48.6 degrees Celsius with a probe thermometer. Ensure food is hot held at 60 degrees Celsius. The operator reheated the indicated food and increased the temperature of the hot holding unit to 60 degrees Celsius during the inspection.
Paper towel was not in a dispenser. Ensure paper towel is available in a dispenser. The operator provided a dispenser for the paper towel during the inspection.
Kissan Restaurant - Events is in the TAMARACK neighbourhood. TAMARACK, Edmonton has 79 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 14, 2026, there are 70 (89%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Royal Paan
TAMARACK
This restaurant has been inspected 7 times since July 18, 2024, with 5 in compliance, 1 not in compliance, and 1 closure on record.
2 violations
Chicken was measured at 27.8 degrees Celsius and spring rolls were measured at 48.6 degrees Celsius with a probe thermometer. Ensure food is hot held at 60 degrees Celsius. The operator reheated the indicated food and increased the temperature of the hot holding unit to 60 degrees Celsius during the inspection.
Paper towel was not in a dispenser. Ensure paper towel is available in a dispenser. The operator provided a dispenser for the paper towel during the inspection.
No violations
No violations
No violations
2 violations
1. Chicken in the steam table measured at 46C, needs to be at >60C., - Steam table temperature turned up and foods removed and reheated to >74C., 2. The probe thermometer could not be located.
Paper towel was not available at the sinks. Corrected
No violations
2 violations
* The steam table was not turned on., * A probe thermometer could not be located.
Chlorine test papers were not available.