200 - 801 Tamarack Way NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Kids & Company - Kitchen se trouve dans le quartier TAMARACK. TAMARACK, Edmonton compte 78 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 juin 2026, 66 (85%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Tamarack Daycare & OSC - Kitchen
TAMARACK
Ce restaurant a été inspecté 6 fois depuis le 8 octobre 2024, avec 2 conformes, 4 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
-The food safety plan does not include the delivery of baked goods to Friendly Frog Daycare. Please update the plan to reflect this information. Please ensure that the plan reflects current practices in the kitchen
1 infraction
-The maintenance sticker on the fume hood above the stove indicated that it was serviced in March 2024 and was due again September 2024. There were no records for 2025. If the unit has been serviced in 2025 please provide verification.
3 infractions
-There was no sanitizer solution available in the kitchen at the time of inspection. The chef left the kitchen to prepare a QUAT solution but there were no spray bottles available. A 100ppm Chlorine solution was prepared at the time of inspection., , **The inspection was conducted between 10am-12pm. At that time lunch had already been prepared and baking was being done. The food safety plan indicates that 3 bottles of Chlorine Sanitizer should be prepared before any food preparation and all surfaces should be sanitized. If QUAT is going to be used instead of bleach please update the safety plan.
-There was a used cleaning cloth left out. Cloths should only be used once and then laundered. Strongly recommend labelled bins with a clean supply of cloths and dirty cloths. The dirty cloth was removed at the time of inspection.
Aucune infraction
1 infraction
- Operator was using Mr. Clean for sanitizing surfaces; this is not an approved food safe sanitizer. The opening procedures in the “Tamarack Kids & Company – Food & Sanitation Plan” indicate: Prepare separate sanitizing bottles for Pre-soap & Bleach. Please use a 100ppm Chlorine solution to sanitize food contact surfaces in the kitchen.
-The maintenance sticker on the fume hood above the stove indicated that it was serviced in March 2024 and was due again September 2024. There were no records for 2025. If the unit has been serviced in 2025 please provide verification.