4845 167 Avenue NW
In Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
July 14, 2026
Unopened "Milk 2 Go" had "keep refrigerated" on the label. However, there was no cold holding in place and held at room temperature. There was an internal sticker that said to discard on a later date (July 21). The product was discarded during the inspection. Please follow the manufacturer's instructions. Potentially hazardous products can remain out at room temperature for maximum 2 hours, after that, it must be discarded.
The front hand sink temperature was not warm, it was adjusted during the inspection.
KFC 1727 is in the BRINTNELL neighbourhood. BRINTNELL, Edmonton has 15 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 14, 2026, there are 15 (100%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Nagoya Japanese Cuisine
BRINTNELL
This restaurant has been inspected 7 times since November 6, 2023, with 4 in compliance, 3 not in compliance, and 0 closures on record.
2 violations
Unopened "Milk 2 Go" had "keep refrigerated" on the label. However, there was no cold holding in place and held at room temperature. There was an internal sticker that said to discard on a later date (July 21). The product was discarded during the inspection. Please follow the manufacturer's instructions. Potentially hazardous products can remain out at room temperature for maximum 2 hours, after that, it must be discarded.
The front hand sink temperature was not warm, it was adjusted during the inspection.
2 violations
Broken tiles and damaged wall were observed at the lower section of the wall opposite the walk-in freezer at the back areas. Repair/replace the damaged wall and tiles.
Chicken service tongs in use were left inside a container at room temperature for more than 2 hours. The staff moved away the thongs and containers for washing and sanitizing during inspection., Tongs in should be replaced or washed and sanitized every 2 hours.
No violations
1 violation
Two grease ventilation units were overdue for cleaning., , Correction:, -Ensure that grease ventilation units are serviced.
1 violation
A valid and current Food Handling Permit was not posted in public view., , Make sure that the permit is displayed in a conspicuous place.
No violations
No violations