1528 91 Street SW · ELLERSLIE INDUSTRIAL
10 août 2025
Conforme1. A tray of raw uncovered chicken that was being stored over cooked beef and beside eggs was found in the standing cooler. The raw chicken was cooked during the inspection., , The operator is to ensure that raw meats are not stored above cooked meats at any time. , , 2. Handleless scoops were found in multiple food storage containers throughout the facility. The scoops found in the bulk food storage were removed during the inspection. , , Please ensure that handleless scoops are not stored in the bulk food containers.
Dishwasher did not have any sanitizer detected at the plate level when the dishwashing cycle was run. This deficiency was corrected during the inspection., , Please ensure that the dishwasher is tested regularly for it's sanitizer concentration at the plate level.
Brown Butter Cafe se trouve dans le quartier ELLERSLIE INDUSTRIAL. ELLERSLIE INDUSTRIAL, Edmonton compte 129 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 21 mai 2026, 112 (87%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 11 juin 2024, avec 2 conformes, 1 non conforme et 1 fermeture au dossier.
1. A tray of raw uncovered chicken that was being stored over cooked beef and beside eggs was found in the standing cooler. The raw chicken was cooked during the inspection., , The operator is to ensure that raw meats are not stored above cooked meats at any time. , , 2. Handleless scoops were found in multiple food storage containers throughout the facility. The scoops found in the bulk food storage were removed during the inspection. , , Please ensure that handleless scoops are not stored in the bulk food containers.
Dishwasher did not have any sanitizer detected at the plate level when the dishwashing cycle was run. This deficiency was corrected during the inspection., , Please ensure that the dishwasher is tested regularly for it's sanitizer concentration at the plate level.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
ELLERSLIE INDUSTRIAL
The chlorine/bleach sanitizer in the dishwasher is measured at 10 ppm with chlorine/bleach sanitizer test strips., Ensure that the dishwasher is serviced to produce a concentration of 100 ppm chlorine/bleach.
The handwashing sink in the back food prep area is not working. , Ensure that the indicated handwashing sink is repaired.