14125 118 Avenue NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
22 janvier 2026
Non conforme1. Chicken kababs/chicken bites were probed at 48C. Ensure cooked high-risk foods are held at 60C or above at all times. The food was discarded., , 2. The cooking/holding process of chicken kababs/chicken bites was reviewed with operators. Chicken bites were observed being cooked from frozen (fully cooked product). The internal temperature immediately after coming out of the oven was 48–50C. The temperature was measured using two probe thermometers. The operator was selecting an incorrect oven setting for reheating., , Reheat potentially hazardous foods that have been cooked and cooled, and are intended for hot holding, to an internal temperature of 74C., , Corrected onsite. The food was discarded. Education was provided. Please ensure that all staff are aware of and use correct oven settings. Use a probe thermometer to check the internal temperature of food.
Two display coolers in the front area near the Slurpee machines were not equipped with internal monitoring thermometers. Please ensure that all coolers are equipped with internal monitoring thermometers.
7-Eleven 33182H - Food se trouve dans le quartier WOODCROFT. WOODCROFT, Edmonton compte 23 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 13 juillet 2026, 20 (87%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 16 janvier 2024, avec 2 conformes, 2 non conformes et 1 fermeture au dossier.
2 infractions
1. Chicken kababs/chicken bites were probed at 48C. Ensure cooked high-risk foods are held at 60C or above at all times. The food was discarded., , 2. The cooking/holding process of chicken kababs/chicken bites was reviewed with operators. Chicken bites were observed being cooked from frozen (fully cooked product). The internal temperature immediately after coming out of the oven was 48–50C. The temperature was measured using two probe thermometers. The operator was selecting an incorrect oven setting for reheating., , Reheat potentially hazardous foods that have been cooked and cooled, and are intended for hot holding, to an internal temperature of 74C., , Corrected onsite. The food was discarded. Education was provided. Please ensure that all staff are aware of and use correct oven settings. Use a probe thermometer to check the internal temperature of food.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Panda Hut Express
DOMINION INDUSTRIAL
Two display coolers in the front area near the Slurpee machines were not equipped with internal monitoring thermometers. Please ensure that all coolers are equipped with internal monitoring thermometers.
1 infraction
Hot holding of spicy chicken bites were 40C external and 45C internally., , Food was discarded. Please ensure hot foods are kept at 60C or higher.
Aucune infraction
1 infraction
Expired food permit is posted on wall.