103 Grove Place
This restaurant has been inspected 8 times since July 15, 2024, with 8 passes and 0 closures on record.
The low temperature mechanical dishwasher was not adequately sanitizing utensils at the time of inspection. Chlorine sanitizer strength was at 0 ppm when the equipment was operated after three cycles. The use of the three-compartment sink method with bleach was asked to be implemented and manual adding of bleach solution to the equipment during the cycle until the dishwasher was confirmed to be able to sanitizes at 100 ppm. , , Please ensure that dishwashing equipment is operating in a manner that allows for the proper cleaning and sanitizing of dishware and utensils.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Ventilation hood appeared dirty, thus not being maintained in a sanitary condition., , *Clean