511 Bow Valley Trail
Non conforme
4 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
27 mars 2026
Non conformeWhole shell eggs were out on the stove; surface temperature was around 28C. , , - Eggs were moved into the fridge. Please ensure whole shell eggs are being maintained below 7C.
Ice bath by the fryers was warm, surface temperature of the food (chorizo, peppers, etc.) was around 15C. , , - More ice is needed to ensure these products stay below 4C.
There are some cracked/damaged floor tiles near the large kettles in the back of the kitchen., , - Please repair any damaged tiles, ensure the floor is smooth and easily cleanable.
Overall facility is very clean and in good repair. There was some grease buildup noted behind the oven on the main cook line. , , - Please clean this area.
Ce restaurant a été inspecté 4 fois depuis le 5 décembre 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
4 infractions
Whole shell eggs were out on the stove; surface temperature was around 28C. , , - Eggs were moved into the fridge. Please ensure whole shell eggs are being maintained below 7C.
Ice bath by the fryers was warm, surface temperature of the food (chorizo, peppers, etc.) was around 15C. , , - More ice is needed to ensure these products stay below 4C.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
There are some cracked/damaged floor tiles near the large kettles in the back of the kitchen., , - Please repair any damaged tiles, ensure the floor is smooth and easily cleanable.
Overall facility is very clean and in good repair. There was some grease buildup noted behind the oven on the main cook line. , , - Please clean this area.
1 infraction
Dishwasher was still not reaching sanitizing temperatures. Ran 3 times, hottest temperature reached was 64C. Service call was placed. Manual sanitizing was set up in a basin of the 2-compartment sink. , , - Please ensure the dishwasher is working properly and can reach at least 71C at the plate level.
Aucune infraction
4 infractions
Glasswasher was out of sanitizer, sanitizer was replaced. , , - Please ensure all dishwashers have the correct equipment to properly sanitize dishes.
There was no hand sink set up at the bar, sink that is there has a grate over it and is used for dumping. , , - This sink must be a hand sink; please ensure it is set up to be one and is stocked with soap and paper towels.
There are some missing tiles by the kettles. Tiles are scheduled to be replaced in January. , , - Please ensure all floor surfaces are smooth and cleanable.
There were a couple cutting boards that were in poor repair (broken ends), making them difficult to properly clean. , , - These cutting boards must be replaced.