#31 KRIBS ST, CAMBRIDGE ON · DOWNTOWN HESPELER
January 13, 2026
Conditional PassThe restaurant needs to ensure refrigeration and hot-holding equipment has an easy-to-read thermometer so temperatures can be monitored.
Equipment, utensils, and surfaces that touch food must be in good condition and properly maintained.
This restaurant has been inspected 3 times since January 23, 2025, with 1 pass, 2 conditional outcomes, and 0 closures on record.
Refrigeration and hot-holding equipment maintained / Provide easily readable thermometer in refrigeration or hot-holding equipment
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained / Ensure equipment, utensils and or multi-service articles in good repair
WILLIAM G. JOHNSON SNACK BAR is in the DOWNTOWN HESPELER neighbourhood. DOWNTOWN HESPELER, Cambridge has 15 restaurants tracked on Pass or Fail, inspected by the local public-health unit. As of May 27, 2026, there are 6 (40%) that have passed their most recent inspection, with 9 (60%) conditional and no closures.
This record comes from the local public-health unit for Cambridge. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating / Ensure food is held above 60°C (140°F) after cooking / rapid re-heating / Preheat the hot holding unit to at least 60°C (140°F) before placing hot foods inside of the hot holding unit