246 Midpark Way SE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Wendy's 6852 is in the MIDNAPORE neighbourhood. MIDNAPORE, Calgary has 84 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 17, 2026, there are 72 (86%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Fiesta Market & Restaurant - Events
MIDNAPORE
This restaurant has been inspected 9 times since July 11, 2023, with 7 in compliance, 2 not in compliance, and 0 closures on record.
No violations
No violations
No violations
No violations
No violations
No violations
No violations
2 violations
Internal temperatures of perishable foods stored in inserts of prep cooler were; sliced cheese 7C, mayonnaise 12C, ranch 13C., ( Repeat violation from previous inspection), Requirement:, -Ensure that perishable foods under refrigeration are stored at 4C or less., -Mayonnaise 12C, ranch 13C were discarded during inspection., -Repair this prep cooler to maintain temperature of perishable foods in inserts at 4C or less.
-Single use dishes were stored along with garbage bin located under counter in front area., - Ketchup dispenser nozzle was extending to mouth of garbage bin stored underneath, overflowing garbage can contaminate nozzle head., , Requirement:, -Ensure that dishes are not stored along with garbage bin, -Remove garbage bin from this area.
1 violation
Internal temperatures of perishable foods stored in inserts of prep cooler were ; shredded cheese 12.5C, blue cheese 12.8 C, sliced cheese 8C, mayonnaise 13.6 C and 12 C, ranch13.5C, , Requirement:, -Do not store any perishable foods in inserts of this prep cooler until temperature is maintained at 4 C or less in the inserts., -All perishable foods having internal temperatures 10 C and higher were discarded., -Sliced cheese was moved to bottom part of this prep cooler.