631 94 Avenue SW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
August 3, 2023
Not in ComplianceThe refrigeration unit (cooler) was measured at 15.8°C. The inspector informed the operator that all high-risk food items must be stored at or below 4°C., **OUTSTANDING (2023-08-03). The unit was still measured at 15°C. Thus, all high-risk food items in the cooler, including milk, was transferred to a functional unit in the neighboring vendor inside the same tent. Please fix the unit to ensure that it is able to maintain a temperature of 4°C or below.
Wafflepops - Events is in the HAYSBORO neighbourhood. HAYSBORO, Calgary has 106 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 21, 2026, there are 84 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since August 3, 2023, with 0 in compliance, 1 not in compliance, and 1 closure on record.
1 violation
The refrigeration unit (cooler) was measured at 15.8°C. The inspector informed the operator that all high-risk food items must be stored at or below 4°C., **OUTSTANDING (2023-08-03). The unit was still measured at 15°C. Thus, all high-risk food items in the cooler, including milk, was transferred to a functional unit in the neighboring vendor inside the same tent. Please fix the unit to ensure that it is able to maintain a temperature of 4°C or below.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
My Kinderhouse Ltd. - Food
HAYSBORO
2 violations
The chlorine sanitizer solution was measured above 200-ppm (bleaching out on a test strip). Test strips for chlorine were available during the inspection.
The refrigeration unit (cooler) was measured at 15.8°C. The inspector informed the operator that all high-risk food items must be stored at or below 4°C.